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This Sauvignon Blanc is as crisp as the wind that blows a gale through the Marlborough region, sending the Kiwi Hawk on his greatest adventure yet. Grab your chums and enjoy this laudable wine chilled to perfection, accompanying fresh shellfish and herbaceous salads.

New Zealand’s riches have always been as equally worthy of protecting as they have been of sharing. This Sauvignon Blanc from the Marlborough region is no exception. This wine has lifted fresh tropical and herbal aromas. A full-flavoured, well balanced wine with juicy tropical flavours and crunchy acidity on the palate. Enjoy now with fresh oysters!

This Sauvignon Blanc from the home of the long white cloud, New Zealand, offers a bouquet of fresh flavours of tropical fruit and tomato leaves. The palate displays the distinct Marlborough characteristics of guava and tropical citrus fruits that give a rich full rounded palate. Ideally suited to drink with smoked ocean trout or Kahawai with a crisp kale salad and a good squeeze of lemon juice.

The bouquet is pure and expressive showing vibrant passionfruit, tropical fruit and grapefruit aromas, with underlying blackcurrant leaf and herbal notes. The palate is concentrated and elegant, with fruit flavours that are consistent with the nose; grapefruit, mango and herbal. A lively acidity and mineral drive, provide the wine with exceptional concentration and length.

Stoneleigh Lighter Sauvignon Blanc is a full-flavoured wine that is naturally lighter in alcohol. This wine presents uplifted aromas of pink grapefruit, yellow capsicum and splashings of passionfruit. The palate presents fresh citrus flavours bound with stone fruit and passionfruit. This is a very versatile wine that can be matched with raw oysters, mussels or clam dishes. Equally good would be a fresh Caesar salad topped with smoked chicken. This wine is best enjoyed young, while expressing its unique vibrant and fresh flavours, only seen in Marlbororugh Sauvignon Blanc.