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deals in Australia

Yellow Tail Merlot is soft and supple, with sweet, plum and cherry flavours and a hint of liquorice or anise. Merlot is an excellent alternative to the heavier and more tannic red varieties.

In Greek 'glykos' means sweetening. This wine is made from local varieties and while not like a dessert wine, it certainly has a decent amount of residual sugar.

Malbec has proven to be one of the most successful red grape varieties in Argentina. This example from Santa Julia is full-bodied rich and spicy with well balanced tannins on the palate. A great match for matured cheeses.

Blended from the mainstay Tuscan grape variety Sangiovese and a small amount of Canaiolo, this savoury, flavoursome wine is the perfect companion for antipasto and soups.

Sangria is the ultimate summertime drink. With vibrant, aromatic fruit flavours and a refreshing, light weight palate, La Esencia is both delicious and crowd pleasing. This sangria can be served in a number of ways, but is best served with the addition of some fresh fruit like oranges, apples, limes and even pineapple. You can even add some lemonade and ginger ale for a bit of extra lift.

Tintara are not only a historic winery in South Australia, they are also embracing modern winemaking techniques to produce flavoursome and full-bodied Shiraz like this beauty from McLaren Vale. Displaying concentrated flavours of dark forest fruits, plum and cocoa to complement the sweet vanilla oak. Fine grained tannin carries the balance of this luscious McLaren red which gives the palate a rich and even persistence.

A fantastic value for money Clare Valley Shiraz. Sourced from 100 year old vines, it has aromas of black cherries and dark chocolate with a fine spicy lingering finish.

Casillero Del Diablo Shiraz is round and mouthfilling with ample soft and sweet tannins, finishing with lively acidity to balance the intense range of flavors

Handpicked and wild fermented in French oak, the aromatic red berries give subtle hints of cinnamon and spice. The palate is vibrant with dark berries and cherries, with hints of dried herbs and silky graceful tannins.

It definitely pays not to believe every cliché that you hear, although there is more than a bit of truth to some. This is especially the case with the truism that is 'Spanish lover'. Quite obvious is the love and devotion paid to the vineyards in Ribera del Deuro by José Moro, resulting in this truly exotic and flavoursome red wine. A 100% Tempranillo that was created with expertise and dedication, the result of which is an intense and full-bodied wine that contains flavours of chocolate and raspberry along with a hint of vanillin oak.