A dark crimson red with good depth. Lovely aromas of dark plums and red berry fruits, complexed by a hint of smokiness. The delicious fresh berry fruit flavours are balanced by the drying tannins, a hallmark of this variety. There's an attractive smoky plum fruit character and the long dry finish gives a good length of flavour.

A dry elegant Shiraz with ripe berry and spice on the nose flowing generously onto the back palate. The tannins are soft and elegant creating a smooth texture on the palate.

Machine harvested at night , crushed and de-stemmed, pressed to French oak (25% new and the balance in staves) for 12 months. This is classic cooler climate Shiraz with beautiful perfumes on the nose and lovely fleshy fruit flavours on the palate, the tannins are soft and generous combining to give the wine a well structured finish.

Frankland River Shiraz has a strong reputation for quality and its ability tocellar and age gracefully. The Black Label Shiraz is delicate with firm, ripetannins, fresh red berry fruit and subtle toasty French Oak length. APPEARANCE Vibrant ruby with purple hue. NOSE Upfront red berries with hints of black pepper and barrel spice. PALATE Firm, ripe tannins, cherries and hints of French Oak on the finish.

Delicate wafts of ripe cherries, raspberryand hints of violets intertwine in this light-bodied Pinot Noir that awakens the tastebuds with a bright acidity. A red fruit medley of cranberries,raspberries, cherries and red currantsis balanced by gentle tannins, providing structure in this delicate light-bodiedwine. Subtle hints of white pepper spice meld deliciously with red fruits and a refined minerality so reminiscent of its cool-climate origins. There’s a graceful persistence in this wine with its vibrant fruit expression, balanced acidity and graceful texture that leaves a lasting impression.

Medium bodied, fresh vibrant style of Shiraz, juicy red fruit, floral, crushed violets and sarsaparilla the hallmarks of classic cool climate Great Southern shiraz along with notes of spice and pepper and subtle toasty oak. For this cool-climate, elegant style of shiraz food matches to try include beetroot and hazelnut tarts, stuffed portabello mushrooms, beef ragú or lasagne.

Bright red cherry, brambleberry, a touch of flint and earthy notes on the nose, delicately structured with cranberry and mineral nuances with balanced acidity providing length. Smoky, savoury and herbal notes add complexity. The palate is light and juicy. A slightly denser and riper vintage than the previous vintage. A very enjoyable wine to drink now and/or u p t o 5 y ears.

Blackberry core with a strawberry rim. A pretty nose of blackcurrant and primary fruits, youthful and fresh. Quite light and juicy on the palate. A touch smoky and savoury with blackcurrant and cherry. Fresh tannins that are drying but fine, integrated alcohol, light oak influence.

Aromas of graphite, mineral, juicy black cherries and spicy oak. Softly textured, fresh and vibrant, black cherry and earthy beetroot. Fine, long acid finish.