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Wine description: Aromatic dried herbs and wildflowers with a fruity bouquet and flavours of guava, honeydew melon and pear. A subtle burst of citrus and pleasant acid delivers nice harmony and a long dry finish to the sweetly fruited palate. winemakers comments: Our Pinot Gris is made from fruit grown on our Tiger, and Sinclair vineyards in the Parkburn area of Cromwell. All the grapes are hand harvested and fermented in small lots in stainless steel tanks helping to retain fruit purity and finesse. The wine is full, dry, and textural, and displays excellent fruit structure, intensity, and mineral length. harvest: in bottle: Date: 15th & 19th April 2023, pH: 3.45. Brix: 21.7-22.2, TA: 6.0g/L. pH: 3.32, Alc: 3.4%. TA: 6.7g/L.

Mumm Marlborough Vintage Rosé is a vintage cuvée made from 100% Pinot Noir grapes from the best parcels of their vineyards. The most attractive qualities of New Zealand Pinot Noir allow the creation of this complex and structured wine, with elegant floral & fruity notes.After four years of ageing, this cuvée reveals its aromatic potential: flavours of small red berries, cranberries and rose petals, complemented by notes of shortbread. An expressive and generous wine with great length on the palate and an attractive finish. Aged for four years in Mumm's cellars.

'Producing great value Pinot Noir is a tough ask, and so when you do stumble across one it's worth making as much noise as you possibly can about it! To that end, this is lush, textural Pinot where intense sweet cherry fruit is cleverly offset by vibrant acid and a wash of super fine tannin to end. Amazing value and a sure-fire way to impress at your next dinner party.'

Has a gamy, ripe nose with a savoury but flavoursome mouth-feel. The silky texture takes on meaty complexity on the middle palate while the long, soft finish is rich and spicy.

New Zealand is proving to be a star performer when it comes to Pinot Noir. This is a fruit driven style exhibiting juicy cherry and strawberry fruit combined with subtle oak. The finish is smooth and soft.

This great Pinot Gris from Mt Difficulty has aromatics reminiscent of a fruit cocktail full of stone fruit, melon and green mango. These characters are richly replicated on the palate, with a full-textured mid palate and an off-dry finish. Delicious.

Dark cherry, violet and cinnamon spice aromas complement red fruit, chocolate and subtle spice flavours on the palate. The fruit flavours are framed with supple tannins and a core of juicy acidity. This wine is immediately enjoyable but will continue to drink well for the next eight years if you can wait that long.

Fermented and aged in French oak casks for 10 months. Brilliant very pale straw colour with a distinctive greenish tinge around the outskirts and a watery hue. Aromas of ripe pear and nectarine are followed by hints of dried honey, biscuity oak, citrusy nougat and spice. Mid weighted and carrying a nicely fleshed feel, pear and nectarine fruits are featured over honeysuckle, biscuity nougat and spicy crème brulee characters. Gently creamed medium to long conclusion. Drink over the next 2-3 years. Alc. 12.5%