The rich flavoursome Shiraz produced by Bleasdale at their Langhorne Creek vineyard is ideally suited to the sparkling style. Serve well chilled with the Christmas turkey and cranberry sauce.

You must've been well-behaved because good karma is here. The cool maritime climate of South Australia’s Langhorne Creek has imbued this Shiraz with deep dark berry flavours, savoury spice, and hints of mocha. With each sip finishing on luxurious silky tannins, your luck won’t be running out anytime soon.

A Shiraz for the big boys, fresh red currants and blueberries leap from the glass and are interwoven with violets and spice. The palate is rich in juicy raspberries; blueberries and spice fill the mouth and are supported by bright acid and silky tannins. The finish is fleshy, juicy and plush with wonderful medium bodied balance and style.

Lifted aromas of red currants and blackberry accompanied by succulent red and dark berry flavours. The finish is long and with classic merlot fine grain tannins from 18 months maturation in French Oak. Neville first discovered the wonder of wines as a teenager, when he stole a bottle of aged Riesling from his fathers cellar to enjoy with his girlfriend he hasnt looked back since! Neville is a firm believer that the most important piece to the puzzle (in terms of winemaking) is starting with the best quality fruit. - Château Tanunda.

Sparkling shiraz is as Australian as anything, and one of the best value is from Seppelt, with the current vintage drinking superbly. Surprisingly soft and plump with ripe and giving tannins; while it's dry, there's some sweet fruit sensation on the palate that helps with dishes that have heat spikes and spice, especially Indian. Lots of plum fruit, spice and earthy notes, too, with fine acid and the fizz hit offers a refreshing lift.

Beresford wines capture the timeless elegance, powerful complexity and unique essence of McLaren Vale, resulting in wines of great substance, balance and depth. Their McLaren Vale Shiraz is a beautiful example of this, rich plum and blackcurrants with overtones of mocha and spice. A rich full palate, with hints of mocha and spice. Subtle use of oak further adds complexity while the palate finishes with a firm, but soft tannins. A well balanced wine with great depth, length and resistance of flavour.

Sisters Run is an independently owned and operated winery with a fierce commitment to make the best wines from family vineyards. The label pays reference to talented young winemaker Elena Brooks who wears steel cap boots in the day but carries a pair of high heels in the back of the ute, just in case of emergencies. Lovely aromas of red berries mingle delightfully with spice and black pepper notes. The palate is dry, medium-full bodied and amply rewards the promise of the nose. Suggestions of spice, plus red and black fruit, with a crisp acidity and appropriate tannins keeping everything balanced through the end of the long and tangy finish.

Here's a reason to indulge in the toasty oak blend of Bleasdale Malbec: Paul Hotker, the current senior winemaker, was named 2018 Winemaker of the Year by James Halliday. With incredible experience spanning across multiple wine regions and vineyards, Paul continues to create quality, award-winning wine. This wine shows vibrant primary fruit flavours of plums, red berries and spices. Finishing soft and round with velvety smooth tannins.

This wine expresses the essence of the McLaren Vale region. A well-structured full bodied wine with lush berry, chocolate and meaty aromas and flavours and a lengthy finish. Made by highly acclaimed winemaker Ben Riggs.

Produced from premium, old vine McLaren Vale fruit, the Angels Share bursts with bramble and blackberry fruit combining some spice nuances and subtle oak. Silky smooth, it showcases all the hallmarks of McLaren Vale Shiraz.