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The 2023 Cantina Trevigiana Pinot Grigio Ramato from Veneto, Italy is a true delight for the senses. This vintage showcases a beautiful coppery pink hue, giving a nod to its "Ramato" or "coppery" style. The aromas are fresh and inviting, with notes of ripe peach, apricot, and honeydew melon. On the palate, this Pinot Grigio delivers a vibrant burst of flavor, with hints of juicy citrus fruits, crisp green apple, and subtle floral undertones. The mouthfeel is smooth and velvety, thanks to the perfect balance of acidity and minerality. The finish is long and satisfying, leaving a lingering impression of delicate stone fruit and a touch of spice. Perfectly crafted by Cantina Trevigiana, this Pinot Grigio Ramato is a must-try for any wine lover. Enjoy it on its own or pair it with light seafood dishes or a creamy cheese platter.

The Ca'di Alte Pinot Grigio delle Venezia DOC 2024 is a stunning representation of the Veneto region in Italy. Produced by the esteemed Ca'di Alte winery, this vintage is a true testament to their dedication to quality and tradition. On the nose, delicate aromas of white peach, green apple, and citrus blossom dance together, creating a sense of freshness and vibrancy. The wine's pale straw colour is a beautiful reflection of its light and crisp nature. On the palate, the wine is refreshing and balanced, with flavours of ripe pear, lemon zest, and a hint of minerality. The texture is smooth and silky, making each sip a delightful experience. Overall, the Ca'di Alte Pinot Grigio delle Venezia DOC 2024 is a superb example of a well-crafted Pinot Grigio. It pairs perfectly with light dishes such as seafood salads or grilled vegetables, making it a perfect wine for any occasion.

The fruit was entirely hand-harvested and allowed 6 hours skin contact in the press before fermentation was carried out at cool temperatures to maximise fruit expression. This wine shows all the hallmarks of easy-going, classic Italian Pinot Grigio; subtle grapefruit and underlying floral and spice notes on the nose followed by citrus and peach flavours bound together by a tight minerality.

This Pinot Gris combines fruit from premium sites in Central Otago, including Maude's mature family owned vineyard in Wanaka, Mt Maude. This Pinot gris has typical aromas of ripe pear, quince and brioche lead onto a rich textured palate where whole bunch pressing and partial barrel fermentation has created complexity.

Sourced from a single vineyard site in the Strathbogie Ranges, ideally suited to growing aromatic and balanced Pinot Gris. The cool nights here allow the fruit to reach optimum ripeness whilst retaining an elegant balance between flavour, alcohol and acidity. This wine by Pacha Mama underwent lees stirring while in barrel, resulting in a buttery richness and complexity that sets the pinot gris style apart from the tighter, more acidic Pinot Grigio. Rich and inviting nose with white musk, fresh quince and honeysuckle. A generous and textural palate, with flavours of crýme brulee, lemon zest and musk, balanced by refreshing acidity and a satisfying, clean finish.

Located at Angle Vale, the Carypidis family have been producing high quality Pinot Grigio for Yalumba for a number of years and were Certified Organic in 2010. This beautiful example exhibits jasmine and white flowers, which are complemented by cinnamon quill and all spice. These are met by crunchy nashi pear acidity and a musk stick finish.