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Normans White Label Lean & Green PET Chardonnay Dozen - Related products

Main Divide Chardonnay

Main Divide is named after the local name for Southern Alps that divide New Zealand's south island in two. Their 2008 Chardonnay is made using traditional Burgundian methods and has resulted in a wine of great complexity. Aromas and flavours of zesty citrus, with palate covering peach and a hint of fresh toast.

Stonier Reserve Chardonnay

Nectarine and white peach, textured mid palate, acid and oak to close.

Margan Chardonnay

The grapesfor this wine were picked from our 40 year old vines grown in the volcanic soilof the ancient Fordwich Sill. These low yielding mature vines produce ripe, concentrated fruitwhich results in a wine with excellent regional and varietal characters.

Devil's Lair Chardonnay

Devil's Lair is one of Margaret River's most respected wineries. This superbly structured Chardonnay displays lingering flavours influenced by top quality French oak; a beautiful textured mouth feel and tight acidity.

Derwent Estate Chardonnay

Complex aromas, delicate pear and citrus fruit flavours enhanced by French oak.

Forester Estate Chardonnay

Forester Estate Chardonnay is a refreshing fruit-driven wine. Pale lemon green in colour with intense roasted nuts, honey, ripe peach and a hint of smoky oak with lingering MLF on the nose. It is medium body with similar profile from the nose. Classic acidity structures with a toasty yet deliciously creamy finish.

Petaluma Chardonnay

A complex array of melon fig and cashew aromas is followed by a typically elegant and subtle palate with beautifully integrated oak. Petaluma had set a benchmark in Australian Chardonnay.

Giesen Chardonnay

Giesen's Estate Chardonnay is wine that's very approachable in youth and suitable for any occasion. The fruit is sourced from a premium Hawkes Bay vineyard, producing a Chardonnay with good fruit intensity and a touch of complexity through lees contact and restrained use of oak. Sweet stone fruit and citrus aromas with excellent textural viscosity, subtle oak characters and focussed acidity on the palate. A balanced and lengthy finish rounds off an ideal NZ Chardonnay for seafood dishes.

Paringa Estate Chardonnay

A classic Peninsula Chardonnay with richness and complexity and underlying elegance. Peach and tropical fruit aromas combine well with nutty creamy oak and the palate is full flavoured and long.

Pacha Mama Chardonnay

Pacha Mama has put down roots, out in the sticks, amidst the vines of Yarra Glen. This Chardonnay celebrates its Yarra Valley home. It's vibrant, yet complex. There's a bit of fruit, burnt matchsticks mingle with melon and citrus. It's all about harmony and balance.