The best

• red wine
• white wine
• champagne
• rosé
• whisky
• spirits
• beer

deals in Australia

Extra dry taste & bottle fermentedOur traditional dry cider has a champagne style bead, is light in colour, and has a strong apple nose. Our traditional dry apple cider is bottle fermented. Apples are grown in Kalangadoo, South AustraliaOur orchard is on our property in Kalangadoo, which is 30km from Mount Gambier in South Australia. Kalangadoo is famous for growing apples since the 1800s. Made with 100% real applesDid you know that most Australian cider is made with imported concentrate? We make real cider, by hand. Our handpicked apples head straight from our orchard in Kalangadoo to our press; no concentrate, no imports, no dilution. Crafted with 13 varieties of English and French cider apples including; Coxs Orange Pippin, Lord Lambourne, Michelin, Fameuse, Bramley Seedling, Belle de Boskoop, Cleopatra, Pine Golden Pippin, Calville Blance de Hiver, 20 Ounce, London Pippin, Dunns Seedling, Golden Noble. We also use three varieties of eating apples including; Golden Delicious, Gala, and Pink Lady. Small batch and limited releaseOnly 160 dozen of our 2017 Vintage Cider was created.

Blossom Rose Cider is delightfully fruit forward in style and blushly coloured as the name suggests. Discover this summer’s hottest trends.

Strongbow are producers of some of Australia's favourite ciders and this cider is perfect for those with a little bit of a sweet tooth. Still refreshing and clean on the palate, there is a playful sweetness that is suited to a Sunday afternoon with friends.

An 8% Hard Cider thats been made using a blend of Batlow Apples from the Snowy Mountains of New South Wales, Australia and Natural Watermelon Juice. The cider delvers a Watermelon sweetness upfront and an apple softness to balance. No nasties, just darn good stuff! You Bewdy. Batlow Cider Co. In 2011, Batlow Cider Co, was formed with the vision of creating 'Australia's Favourite Cider' made from fresh crushed Batlow Apples, 'Australia's Favourite Apples'. Usingbest cider making practices, the team produces a range of award winning ciders that are Vegan Friendly, Gluten Free and downright delicious! Our Batlow Blended Apple & Watermelon takes Red & Green apple varieties and blends with fresh & sweet Watermelon juice. Delivering a super Watermelony taste and nose up-front followed by a light & clean Apple sweetness on the finish. No nasties, just darn good stuff! You Bewdy!

With a blend of Royal Gala and Pink Lady apples, this unfiltered cider tastes of pure apple goodness. No added sugar, syrups, water or trickery. Slightly tart with natural fruit sweetness.

Willie Smith's Organic Cider takes its inspiration from the traditional cider making techniques of Northern France. This cider is crafted and matured with French oak to deliver a truly distinctive Tasmanian farmhouse style, full of character and flavour.

Somersby Blackberry Cider is a fruity flavoured cider with a breath of crisp, sweetness and natural taste of blackberry. With its fruity refreshment, Somersby Blackberry is a perfect addition to summer.

An Australian apple Cider made by Little Creatures Brewery in the picturesque Yarra Valley in Victoria. This light and bright coloured cider uses freshly pressed apples which help in the upfront apple flavour and texture. A perfect drink for a lazy afternoon. So pack your favourite picnic basket and include a few of these!

Somersby Blackberry is a fruity flavoured cider with a breath of fresh and a natural mild taste of blackberry. Its sparkling and refreshing nature makes it a perfect fruity variation. Best served over ice! Carton of 24 x 330mL bottles.

Moderate aroma of Ripe Red apple, with slight toffee apple notes and very slight fruity tones. A full round palate with moderate confectionary apple notes balanced by a moderate sweetness which slightly lingers on the palate. A clean, refreshingly crisp finishing cider.