Paris Seduction Brandy is a 100% French brandy spirit, showcased in an excuisite and unique bottle, making it a perfect gift! This golden brandy is slightly woody on the palate with hints of spice on a warm long finish.

Established in 1828, Chatelle Napoleon is a traditional French brandy with a powerful history spanning over three centuries. Selected and blended with the greatest care, the brandy is aged in small oak barrels under the supervision of a master blender. Smoothness is balanced by a strong aromatic persistence giving way to a long finish.

Vermouth Routin Blanc proudly bears the name of its inventor, Philibert Routin. It is inspired by his original recipe, devised more than a century ago and jealously guarded in a safe in his honour. Made from plants, flowers and spices, macerated in local Chambéry wine for several weeks to allow each ingredient to fully develop. Vermouth Routin Blanc contains French wines only. Vermouth Routin Blanc is made in Chambéry with French white Sauvignon wine, local Jacquère wine and an artful blend of 18 plants, flowers and spices. Its refined bouquet is characterised by aromatic thyme notes, as well as light spicy notes. Its very sweet taste and pale yellow colour lend it a distinctive character. Vermouth Routin Blanc is traditionally served straight, on ice, with a lemon wedge or a pink grapefruit segment. It is also excellent in cocktails. Distillery tip: as a long drink, diluted with sparkling water or slightly bitter tonic, Vermouth Routin Blanc is an apéritif favourite. Storage advice: Unopened bottles of Vermouth should be kept upright, like spirits. Once opened, keep chilled. Like any fortified wine, Vermouth is sensitive to oxygen, which impairs its aromatic bouquet and its flavour. The cold slows oxidation of its aromas.

Vermouth from Chambery. Vermouth Routin Dry is made with a perfect blend of 17 plants, flowers, and spices that are macerated for several weeks in wine made from Jacquére, a grape variety local to the Savoie region. To the resulting infusion, French Sauvignon blanc wine is added to reach the desired balance. Key Botanicals include: Wormwood, Rosemary, Rose petals, Bitter almonds, Juniper Berries

A rich red vermouth aged in Kentucky bourbon barrels, with notes of warm fig and dried cherries, and faint hints of spiced gingerbread and bitter orange peel.

The original taste of DUVAL relies on a well-balanced blending of aromatic essences. On the nose, the anise dominates with liquorice notes. On the palate, our Pastis is characterised by a pronounced taste of liquorice.

Pale gold and shining colour. At first round juicy apple followed by some sweet spices finishing with freshly cut grass notes. On the palate it is gentle it melts and fills the mouth with aromas of apple pear A distinct and persistent final.