Stefano Lubiana Riesling
The cooler climate of Tasmania has helped to produce a wonderful Riesling; full of flavour and acid. Given these characters are in abundance, this wine should cellar for decades.
Sidewood Sauvignon Blanc
The Adelaide Hills has positioned itself as the premier region for high quality Australian Sauvignon Blanc and after tasting Sidewood's Single Vineyard Sauv it isn't hard to see why. Bold flavours of citrus zest greet you on the nose and the initial palate followed by a crisp and refreshing mouthfeel. Length of flavour is also a stand out feature of this artisan version of the very popular style.
Pikes Traditionale Clare Valley Riesling
Fresh, crisp and dry as it always is upon release. Finishes clean and dry with just a hint of textural grip.
Claymore Joshua Tree Riesling
The aromatics of this wine are so vibrant - jumping out of the glass. A beautiful, appealing perfume full of floral notes and orange blossom with touches of freshly zested limes. The Palate gives good fruit weight and a gentle acidic mouth feel full of clean citrus flavours. This lovely textured Riesling can be enjoyed with fresh seafood.
Tim Adams Pinot Gris
The hallmark of Tim Adams' Pinot Gris is the balance between flavour sweetness and acidity. Nashi pear, green apple and tropical fruit aromas lead into a full-flavoured, rich and textured palate.
Pikes Sauvignon Blanc Semillon
Crisp lively drinking from this respected producer with the grassy Sauvignon Blanc character balancing the fuller Semillon flavours. Bottled under screwcap to retain freshness.
Knappstein Clare Valley Riesling
Aromas of freshly cut green apple blend with fennel and vanilla on a complex but restrained nose. The palate bursts with flavours of lime juice and white blossoms. The acid is firm but harmonious and drives the palate long through the finish. The wine finishes with a lovely dryness and feeling of refreshment.
Mr Riggs Cold Chalk Chardonnay
As a young winemaker travelling the globe, the 'Old World' Chardonnay that Ben Riggs fell in love with in the 1980's were described as 'like drinking cold chalk soup', and have inspired him to make this beloved Adelaide Hills Chadonnay. Over the years Ben has been searching for the perfect cold site to make a dry Chardonnay renowned for the purity of its aroma and taste.
Ministry of Clouds Riesling
Kilikanoon Killermans Run Riesling
The Killermans Run Riesling is created with drinkability in mind. It's a seriously fresh, easy drinking Riesling that is worth taking a look at! Created by Kevin Mitchell this wine boasts loads of freshness and natural acid ensures that there is some ageability to be enjoyed ahead.