Packed with fresh Aussie ginger, Wildling is full-bodied and nicely sweet with just the right amount of kick. She goes great in a cocktail, with ice and a slice, or straight from the can!

XXXX Bitter has a clean crisp taste, with a satisfying after bitterness. Bottom fermented at low temperatures to produce a full flavoured beer.

This American style IPA is layered with a range of mandarin flavour from a carefully selected malt & hop bill, and about 100 cold pressed mandarins blended with a concoction of orange peel liqueur (Cointreau). The result is a super drinkable, fruit driven IPA with an assertive mandarin peel bitterness and dry mouthfeel. The perfect seasonal IPA making use of our favourite citrus fruit.

It's your favourite summer holiday brewed into a beer! Super fresh cloudy NEIPA, with strong pineapple aromas. Big tropical flavours dominate with no bitterness in sight for a chilled out session.

Finally, after many years of only ever being available on tap in a select few venues around Tasmania, our HARD Ginger Beer is now canned up for you to take anywhere. Sitting at a zesty 6% ABV and housed in a hefty 440ml can, this Ginger Beer is pretty dang rad. Wrapped in a can thatll be pretty dang hard to miss and full of ginger bite, a little hint of chilli, lime and a sugary sweet kick, we hope you love them as much as we do. Perfect for sunshine, good times and when you've just had enough of beer and cider. Cheers

A daring and bitter IPA which will attract the hop lovers. True to its style, this West Coast has a floral, fruity, citrus, and pine flavour palette. With a slight haze, medium body and smooth texture, it is highly drinkable. Be careful though, it comes in at an impressive 6.7%!

Along with its award winning sister, the Jacob's Creek Sparkling Moscato Rosé shows sweet notes of strawberry and red berry flesh with soft, zingy acidity and spritz. A very crowd friendly bubbly.

Redolent of ripe grapes and raisins, this is a no-nonsense Tawny style that can be enjoyed chilled with a cheese platter or at room temperature with your favourite coffee.

Coopers Extra Strong Vintage Ale is one of Australia's truly remarkable beers. Produced from the very best ingredients available to the expert team at Coopers - all harvested during the 2016 vintage. As with previous Vintages, the 2016 Coopers Extra Strong Vintage Ale is driven by the choice of hops to be used in combination with premium South Australian maritime barley malt, crystal malt and malted wheat.The 2016 Vintage Ale utilises four hop varieties, two Australian and two American, which have been chosen for their particular benefits in imparting bitterness and aroma. It can be enjoyed now while the estery, fruity flavours and hop aromas leap out of the glass, or when mellower and sweeter malt flavours develop over the next two years.