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A veteran market leader, always made in the style of a soft, fleshy, flavour-driven wine. Very accessible and friendly drinking with or without accompaniment.

In 2010, The Hills Cider Company launched with the goal of producing Australia's best ciders. Their passionate search for the highest quality fruit lead them to vastly experienced fruit growers of Adelaide Hills. Made from 100% Adelaide Hills Apples, the vanilla, lime sherbet characters shine through the palate on a crisp acid backbone. The team has crafted a well balanced, complex cider with a clean dry finish.

Along with its award winning sister, the Jacob's Creek Sparkling Moscato Rosé shows sweet notes of strawberry and red berry flesh with soft, zingy acidity and spritz. A very crowd friendly bubbly.

Little Fat Lamb celebrates a range of brewed beverages founded on using the best available locally sourced ingredients. With the launch of Tropical, this refreshing brewed beverage is an ideal summer drink.

Mountain Goat Hazy Apple Cider is made from freshly pressed and cool fermented Victorian apples, giving it an opaque, pale-yellow hue. Balanced using a blend of red varieties for sweetness and Granny Smith for lift, this crafted cider is fruity but not too sweet, and totally refreshing straight from the can or over ice.​

A refreshing blend of dark fruits combined with crisp apple, Strongbow Hard Cider with Dark Fruit delivers the ultimate refreshment with a clean finish. Made from a blend of seasonal Blackberries, Raspberries and Apples, Strongbow Hard Cider with Dark Fruit has a sweet palate and refreshing flavour. Best served over ice.

Redolent of ripe grapes and raisins, this is a no-nonsense Tawny style that can be enjoyed chilled with a cheese platter or at room temperature with your favourite coffee.

Light and fresh this Rose style Shiraz has a touch of sweetness to enhance the berry fruit flavours. Serve chilled to accompany light dishes or simply enjoy it as a refreshing easy drinking wine.

Eaglehawk Sparkling Brut is refreshing and flavoursome with lively bubbles. This wine shows zesty citrus and sherbet aromas and flavours of apple and melon.

Willie Smith's Organic Cider takes its inspiration from the traditional cider making techniques of Northern France. This cider is crafted and matured with French oak to deliver a truly distinctive Tasmanian farmhouse style, full of character and flavour.