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CHAMPAGNE SUENEN Cramant Blanc de Blancs Grand Cru Les Robarts

Domaine d'Eugenie Echezeaux is produced from a very small holding of 0.55ha within the Echezeaux Grand Cru vineyard. Some of the vines are up to 80 years old and the vineyard itself was awarded biodynamic accreditation in 2010. The fruit is handpicked, and partially destemmed before undergoing fermentation in small vessels and maturation in new 90% new French oak.

Cuvée du Cèdre Clos de Vougeot A blend of fruit from propitiously situated plots, sourced from six different growers, across the largest of all of Burgundys Grand Crus. Intentionally, some are prime real estate, directly behind the château; others, on the lower ebbs of the vineyard. Ponsot sees this as a balancing act. A wealth of black cherry, red currant and plum liqueur, framed by the Clos earthenware tannins. A wine that is consistently rated frumps by the worlds eminent Burgundy commentators, this will only grow in stature with extended patience.

LAURENT PONSOT Grand Cru Cuvée du Cyprès , Charmes-Chambertin

This cuvée was bottled in 2012, after the 2011 vintage had spent close to one year in cask, and was blended with 50% reserve wines from 2010. All of the vinification and ageing for both vintages was in barrique as always. Dosage was at 4g/L.

CHATEAU DE LA TOUR Cuvee Classique , Clos de Vougeot