Delightful melon and fig aroma, fresh stonefruit flavours and long citrusy happily ever after finish.

A nice drop from Mudgee in NSW, Logan Apple Tree Flat Sauvignon Semillon Blanc is clean and fresh, with plenty of nice citrus and nut flavours. Offering terrific value for money, this is a great summer wine that you can enjoy with seafood or a light creamy pasta.

Fresh, lively and juicy with lovely pear aromas. Full of succulent pear and ripe apple with a hint of spice on the palate. A clean and dry finish.

Don’t miss this rare chance to secure a magnificent wine from a top producer that’s in seriously short supply. Made by an acclaimed winemaker at the top of their game, this is a slice of wine history you don’t want to miss. Add it to your collection while you can.

We've gently removed the alcohol from this premium Chardonnay, leaving natural aromas and flavours from your favourite Tamburlaine organic wine. It's the perfect dealcoholized alternative for any occasion. Best consumed the day of opening.

Delicate pale lemon colour with a hint of green and bursts from the glass with intense rose‑petal, lychee and musk‑stick aromas, underscored by subtle cinnamon and green‑melon lift. On the palate it’s crisply dry yet softly textured, combining talc‑like phenolics with rose‑petal florals and a precise, linear mineral‑tinged finish.

The Oatley family and Bob Oatley himself have had a long and distinguished career in the wine industry, having started back in the 1960s planting vines in the Hunter Valley. Today, the Wild Oats range of wines takes the traditional pursuit of winemaking and aligns it with the pusuit of innovation and excellence to create wines like this Wild Oats Sauvignon Blanc Semillon. Made in the traditional Classic Dry White mould, this Western Australian SBS is brimming with fresh and crisp fruit and typical grassy notes.

A lovely and unusual Sauvignon Blanc from Hawkes Bay. It is barrel-fermented with a touch of Semillon and Sauvignon Gris. This wine has aromas of citrus blossom, pear and stone fruit and will evolve in the bottle for five years from harvest.