Single vineyard wines made from selecting the best possible parcel from the best blocks in the vineyard to produce a wine that is truly expressive of the variety, region and terroir. A no compromise approach to winemaking and blending produces wines that are the pinnacle of the Carillion range.

Sourced from our premium organic vineyards. Apple and white nectarine fruits on the palate are supported by creamy hints of French oak. A lively, clean, juicy finish.

Sourced from the high altitude vineyards of the Orange Wine Region NSW. Fresh passionfruit and herbaceous characters from Sauvignon Blanc paired with crisp green apple abd citrus from Semillon

Audrey Wilkinson Pinot Grigio - First planted in 1866 by the pioneering Wilkinson family, Audrey Wilkinson is amongst the oldest vineyards in the Hunter Valley. Since 2004, the Agnew family have pursued a vision of making contemporary, modern styled wines

A relative newcomer to Margaret River, Flametree have already hit several home runs. This wine is another hit, with a fresh mix of citrus and stonefruits, zingy acidity and clean finish.

Established in 1996, Printhie has quickly garnered a repuation for quality cool climate wines, even picking up a 5 star rating from James Halliday. Pinot Gris is well suited here with luscious honeysuckle flavours balanced with bracing acidity. Textural mouthfeel adds to the mix of what is a wine to keep an eye on!

Printhie Chardonnay is a great example of what Orange has to offer beautiful aromas of citrus and stone fruit with a well balnced palate of fine acidity and subtle French oak.

Glowing green gold in colour, Carillion The Crystals Chardonnay displays aromas of lean fig and pineapple with a subtle layer of grilled cashew. Lean mineral complexity leads into fresh lime and grapefruit held up with hints of vanilla from quality French oak. Perfect for a summer picnic.

Obvious red fruit flavours, freshness from the tank fermented components, savouriness from barrel fermentation, which also contributes to the wine’s depth and texture.

Attractive & bright mid-straw colour. It has a very fine bead which is crucial to the texture of the wine and the tension on the palate. The aroma is a little more reserved than the Cuvee but will build with time in the bottle. Citrus and floral flavours with fine line of acidity. Hints of pinot red fruit in the background. There is excellent freshness & tension on the palate.