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Te Tera Sauvignon Blanc

Bob Campbell Master of Wine writes; 'Quite a concentrated wine with a mix of ripe tree fruit/ nectarine and citrus/ lemon flavours. Very pure with a long and linear finish. Steely dry wine that's very food friendly. Offers value at this price.' Why not judge for yourself.

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Sidewood Sauvignon Blanc

The Adelaide Hills has positioned itself as the premier region for high quality Australian Sauvignon Blanc and after tasting Sidewood's Single Vineyard Sauv it isn't hard to see why. Bold flavours of citrus zest greet you on the nose and the initial palate followed by a crisp and refreshing mouthfeel. Length of flavour is also a stand out feature of this artisan version of the very popular style.

Wicks Estate Sauvignon Blanc

As good as Adelaide Hills Sauvignon Blanc gets! Loads of crunchy acidity with grassy notes and lovely balanced tropical fruit to complete the package. A multiple award winner, Wicks Estate is a must have for all quality Sauvignon Blanc lovers.

Te Mata Estate Sauvignon Blanc

Te Mata of one of New Zealand's great wineries producing wines of outstanding quality and consistency. This is deliciously dry with citrus and floral aromas; ripe with concentrated lime and passionfruit on a long, fine palate.

Flametree Sauvignon Blanc Semillon

A relative newcomer to Margaret River, Flametree have already hit several home runs. This wine is another hit, with a fresh mix of citrus and stonefruits, zingy acidity and clean finish.

42 Degrees South Sauvignon Blanc

This premium cool climate Sauvignon Blanc from the Coal River Valley in Tasmania displays fresh aromas of citrus and tropical fruit, soft and creamy with delicate flavours.

De Bortoli Premium Semillon Sauvignon Blanc

Semillon Sauvignon Blanc had been one of the popular white blend classic due to how easy it is to match with food. De Bortoli is a great example showing a hint of straw and passionfruit flavours with a light crisp finish.

Audrey Wilkinson Semillon Sauvignon Blanc

Saint Clair Wairau Reserve Sauvignon Blanc

Bannockburn Sauvignon Blanc

Bannockburn produce wines of character and complexity. You get nothing less with this serious take on Sauv Blanc. Fermentation in ¼ new oak and on lees for 10 months gives this wine structure and texture, a great drink for any lover of wine.

Taylors Estate Sauvignon Blanc

This delicious Sauvignon Blanc from Taylors shows classic varietal aromas of passionfruit, grapefruit and gooseberry. The palate is intense and lively, brimming with flavours of tropical fruit and fresh herbs.