Howard Park Sauvignon Blanc
Howard Park Sauvignon Blanc contains a fragrant nose of snow peas and guava with a little passionfruit which is a precursor to a palate that's juicy and tight with citrus acidity. A barrel fermented component ensures that there is a level of complexity that separates it from its contemporaries.
Geoff Weaver Sauvignon Blanc
Geoff Weaver Sauvignon Blanc from the Adelaide Hills is quite possible the region's best example of this aromatic variety. The bouquet shows lifted varietal characters of green pea and passionfruit and the palate is textured and long.
Te Kairanga Estate Pinot Noir
Te Kairanga Estate Pinot Noir delivers outstanding varietal character. The nose has cherry fruit with some earthy forest floor aromas and the palate offers lovely mouthfeel delicate strawberry flavours and fresh acidity.
Longview Whippet Sauvignon Blanc
This attractive Sauvignon Blanc is pale lemon in colour with aromas of ripe tropical fruit and freshly cut grass. The palate displays racy acidity with great intensity of fruit flavour and a long persistent finish.
Palliser Estate Pencarrow Pinot Noir
This stylish Pinot from New Zealand is outstanding value. The nose exhibits wild strawberry, cherry and spice aromas and the palate has rich complex varietal flavours with lovely velvety texture. Pinot lovers take note!
Lenton Brae Semillon Sauvignon Blanc
Lenton Brae is a pioneer of this style in Margaret River and one of the benchmarks. Tropical and citrus fruit marries seamlessly with subtle oak giving the wine wonderful length and depth of flavour.
Fraser Gallop Semillon Sauvignon Blanc
Fraser Gallop Semillon Sauvignon Blanc is partially barrel fermented combining the strengths of Semillon & Sauvignon Blanc to deliver an aromatic wine of strong citrus & grassy characters, tropical fruits, complexity and wonderful balance. It comes from the talented hands of Clive Otto.
Voyager Estate Sauvignon Blanc Semillon
Voyager Estate in the Margaret River seem to have a mortgage on this style! An attractive herbal edge on the nose is supported by a lemony/minerally palate with terrific acid and length.
Martinborough Vineyards Sauvignon Blanc
Vibrant summer fruits, mineral tones along with a bit of funk greet the nose upon first smell. A creamy texture and lower acidity add real weight and fullness to this Sauvignon Blanc by Martinborough Vineyards, along with some mild fruity flavours on the palate.
Hardys Stamp of Australia Sauvignon Blanc
What better way to enjoy one of Australia's favourite white wines that with an additional 33% when compared to a normal size bottle? All the fresh, vibrant tropical fruit aromas and flavours are there to enjoy along with a zippy mouthfeel and refreshing aftertaste that belies this exceptional value Sauvignon Blanc.