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Bright, intense ruby red, Tasca Lamuri Nero d'Avola displays rich aromas of cherry, blackberry and mulberry. Vanilla bean, tobacco and aromatic herbs on the palate lead into dark forest fruits and oak adding a beautifully balanced flavour. Good structure and pleasantly fruity with red and black berries.

Mencia is an up and coming grape variety due to it's versatility and approachability. This smooth and balanced expression displays notes of intense cherries, rasperries and flowers with fine tannins that makes it so approachable and well-rounded.

Very intense cherry red colour. On the nose is opulent and very expressive, with a base of great quality ripe black fruit, with balsamic notes in the background. On the mouth it has a good acidity, its broad and tasty. Long aftertaste.

Red wine artisan, Marco Cirillo, has produced a single vineyard Shiraz with as minimal intervention as possible. Using 90% whole berry and 10% whole bunch as well as natural yeast fermentation without fining or filtering, this Shiraz screams of its terroir. Expressive fruit up front of plums and red berries with small waft of leafy characters. The palate dances across the tongue without hindrance from over use of oak and is a supreme wine for the price.

Vibrant in colour the nose shows plum and berry fruit with spice pepper and well integrated oak. The palate has good fruit weight with attractive berry flavours and a fine tannin finish.

The Maxwell Nero d'Avola 22 2022 is a stunning representation of this classic Italian grape grown in the Adelaide Hills of South Australia. The deep ruby hue of this wine immediately catches the eye, hinting at the bold flavours and aromas to come. On the nose, vibrant notes of blackberry, plum, and cherry are met with a subtle spiciness and earthy undertones. On the palate, the wine explodes with rich, dark fruit flavours, accompanied by a velvety texture and well-integrated tannins. Hints of vanilla and oak add depth and complexity to the wine, leading to a long, satisfying finish. This vintage is a testament to Maxwell Wines' dedication to producing exceptional wines year after year. Enjoy now or cellar for a few years to experience the full potential of this Nero d'Avola.

Head Wines was started in 2006 by Alex Head. It focuses on single site Rhône varietals from the Barossa and Eden Valleys in South Australia. Head Red is a barrel cull from Barossa vineyards including 'The Blonde', 'The Brunette' and The Contrarian single vineyard Shiraz wines. It allows a pre-view of the vintage quality to come and keeps the quality of the Single vineyard wines as high as possible. The wine receives 12 months barrel age in predominantly older French hogsheads allowing the vintage and terroir to show clearly. Bottled unfined and unfiltered.