Fresh, punchy citrus and tropical aromas with a hint of sweet musk. 6ft6 Sauvignon Blanc 2015 palate is crisp and dry with a touch of chewy creaminess in the middle. This is an uber-refreshing wine that finishes clean and long.

Notes of mint and five-spice are evident on a sturdily constructed palate of black olive, herbs and dark fruits alongside fine, ripe tannins that will support the development of additional character and complexity if cellared.

Howard Park Sauvignon Blanc contains a fragrant nose of snow peas and guava with a little passionfruit which is a precursor to a palate that's juicy and tight with citrus acidity. A barrel fermented component ensures that there is a level of complexity that separates it from its contemporaries.

Allan Scott consistently produces amongst the best Sauvignon Blanc from Marlborough. Mature vines and meticulous viticulture always provides quality such as this fine example.

The Eden Hall Cabernet Sauvignon from the Eden Valley is a wonderfully striking Cabernet with swathes of lifted violets, ripe plums and blackcurrant all supported by a quality oak regime that has integrated brilliantly. While youthful the wine is plump and juicy, it will age very nicely and improve with some careful cellaring over the next decade.

The wines of Suckfizzle can be relished for their essential elements, fruit power and masterly wine making.

For all true lovers of New Zealand Sauvignon Blanc, this is an amazing flavour bomb of tropicals and zesty herbs all crammed into each bottle at an excellent price!

Continuing the tradition of rich full bodied Clare reds this Cabernet Sauvignon shows ripe blackberry aromas and generous flavour with a touch of cedary oak and fine tannins.