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Lifted aromas of cherry and violets combine on the nose to compliment the fruit characters present on the front palate. Very pale blush hue. Lifted aromas of cherry and violets combine on the nose to compliment the fruit characters present on the front palate. Think hints of pink lady apples, wild strawberries and dark cherries. Clean crisp acid runs the length of the palate leading to a savoury yet satiating dry finish.

The 2025 Mount Trio Sangiovese Rose from Geographe is a true testament to the terroir of Western Australia. This delicate and elegant wine boasts a beautiful pale salmon pink hue, reminiscent of a summer sunset. On the nose, aromas of freshly picked strawberries and ripe watermelon dance with delicate hints of rose petals and a subtle minerality. The palate is a perfect balance of bright acidity and juicy fruit flavors, with notes of red cherries, cranberries and a touch of citrus. The finish is long and refreshing, leaving a lingering sensation of summer fruits and a light floral essence. This Sangiovese Rose is a true gem from Mount Trio, capturing the essence of the region and showcasing the quality of their winemaking. A perfect accompaniment to a warm summer day, this wine is not to be missed.

Howard Park are Western Australia's largest family-owned winery whose reputation is unsurpassed. Their Madfish range of wines continue to provide great value-for-money while still offering that Western Australian quality we've all come to enjoy. The Cabernet Merlot has a luscious smooth ripe flavour profile without being sweet with regional notes of black olives and eucalypt.

Bright and fresh!! A vibrant, crisp, lively Sauvignon Blanc full to the brim with passionfruit, nectarine, gooseberry and blackcurrant flavours.

The clever team from this winery have created three labels that that all over deliver that their price points. The middle tier, Stella Bella, is a Fine Wine favourite, and this blend shows why. Fresh citrus, gooseberry, custard apple, stone fruits, sweet herbs & spice are all rolled into one great little wine.

Margaret River Cabernet aromas of dark berries, chocolate and mint are evident as you nose this wine. The palate has attractive, fleshy fruit framed by ripe tannins. A lovely drink now style.

The Leston Vineyard is the home of Howard Park in the Margaret River and produces a Shiraz that is plush and youthful with a sweet fruit palate married with delicious underlying spice and oak intergration.

Since the first release in 2002, Fraser Gallop Estate have gone from strength to strength, picking up a Jimmy Watson Medal along the way. The Cabernet Merlot is a lovely example of the blend which is so at home in Margaret River. Leafy mulberry on the nose with cassis in the background, and a soft , flavoursome palate. Delicious!

Deep Woods Hillside Chardonnay exhibits lifted nectarine and white blossom characters. A suggestion of cedar like oak frames the generous stone fruit characters and complex chipped shell minerality. The palate is clean and lively with tremendous depth of ripe stone-fruit flavour nuanced by cashew notes. Bright citrusy acidity ensures and long and seamless finish providing enhanced structure and length.

Evans & Tate is arguable the most famous name in Western Australia wine, and now the Tate name has been re-born in the Franklin Tate Estates wines made by esteemed winemaker, Rory Clifton-Parks. Franklin Tate himself has sought out the finest vineyard sites in the Margaret River region to deliver superb, terroir driven, wines that showcase the tradition and longevity of the Tate name, but also a modern and innovative wine-making approach. The Chardonnay was one third fermented in fine French Oak barriques delivery a soft and creamy mouthfeel, yet still with varietal lift and fine acid balance.