Cook 1788 Shiraz is full-bodied with well-defined flavours of plum, red currant andmocha, leading to a long, rich finish. This Shiraz is well suited to roast meat or richpasta dishes.

A rich complex nose of mulberry, plums and spicy vanillin oak with floral hints. An impressive, ripe combination of black cherry and plums with a soft, chocolaty mid palate leading to a long finish of tasty oak and fine tannins.

A beautifully soft and supple shiraz displaying all the virtues of this variety. Aromas of plum laced with dark chocolate and roasted coffee bean. The palate comes together beautifully with the integration of fine-grained oak and silky fine tannins. A little blue fruit character edges in on the nose before moving into the palate.

A great Margaret River Shiraz with temperate ripening conditions promoting fruit intensity, richness and fine tannins. The palate is restrained and balanced with flavours of plum and aniseed spice.

Howard Park has joined Australia's First Families of Wine and is amassing a loyal following. From the Scotsdale vineyard site, this Shiraz mingles earthy and spicy aromas layed out before a palate displaying great concentration but supreme elegance. Black fruits, liquorice and five spice overarch layered tannins that are fine and persistent.

The Tate name is synonymous with Margaret River after John Tate helped create arguable the regions most well-known winery, Evans & Tate. Today, Franklin Tate has brought the Tate name back to life with new, exciting terroir driven wines. Franklin painstakingly selected the very best vineyard sites, those that held unique micro-sites within them to enable him to achieve his goal of producing some of the regions best wines. This Shiraz was picked at optimum ripeness and fermented with 10% whole bunch. French barriques were used in the fermentation process to give a softness to the palate, as was a small percentage of Viognier. The result is a great Margaret River Shiraz with grounded savoury notes along with ripeness and spicy lift.

Leeuwin's Art Label Shiraz has quickly established itself as one of Margaret River's best examples of the variety. Aromas of pepper and dark berry fruit are followed by a palate of length and class.

An excellent example of cool-climate Shiraz with dark black fruit, spice and pepper characters. The oak and tannins are well balanced ensuring that this wine is drinking well now and has plenty of life ahead.

The Wines in the Alexander's Vineyard range represent the essence of what Margaret River Winemaking is all about. Their Shiraz is full of rich aromas of sweet berry fruits, mocha, vanilla, spice and cracked pepper followed by a full flavoured body. Finished with soft tannins with hints of chocolate.