Meet Archie Rose’s blackberry twist on the gin and soda underpinned by the earthy-citrusy hum of Australian native lemon myrtle. At its base, you’ve got Archie Rose Straight Dry Gin — cold-distilled with local and reclaimed Australian botanicals to form an uncommonly easy foundation for this premix Australian gin can level up.

It has a mild hoppy taste with a subtle sweet flavour. Unlike a lot of reduced alcohol beers it maintains a solid body and texture. It is an excellent beer if you're after the full bodied beer flavours without the matching alchohol content.

This American style IPA is layered with a range of mandarin flavour from a carefully selected malt & hop bill, and about 100 cold pressed mandarins blended with a concoction of orange peel liqueur (Cointreau). The result is a super drinkable, fruit driven IPA with an assertive mandarin peel bitterness and dry mouthfeel. The perfect seasonal IPA making use of our favourite citrus fruit.

The radiant golden hue of this beer is complemented by a dense white foam that leaves intricate lacing along the glass with every sip. An inviting aroma of light citrus hops mingled with delicate fruity esters makes way for a rounded malt body accentuating the vibrant citrus hop notes. The subtle sweetness of the malt is perfectly offset by a crisp, clean bitterness, culminating a subtly lingering hop essence that leaves a lasting impression on the palate. Best served cold. Our story begins at the summit of Kunanyi · Mt Wellington. ​Brewed exclusively with the crisp waters from the mountain, Cascade Origin is a premium sourced lager, incorporating Tasmania’s cool climate hops and locally malted barley. This beer has been expertly crafted to form the finest bright golden lager, with a refreshing clean finish​. Cascade Origin. Beer at its peak.​

The West Coast style has never been accused of subtlety—it’s audacious, unruly, and it definitely doesn’t wait around for pleasantries. Unapologetic quantities of American and Kiwi hops deliver punchy floral aromas with notes of citrus, pine, and resin.

Tropical, juicy, and delightfully hazy! Punchy hop vibes take the front seat, defining the dominant character of the beer while a rounded body and low bitterness provide the perfect backdrop for the hops to shine their brightest. The future is hazy!

This bold IPA has a refreshing bitterness and great malt body. The hops shine through with big tropical and dank notes.

Our Stonebarn Truffle Pale Ale Beer is made from Australian Pale Ale malt and Light Caramel malts with a blend of Australian and American hops. The light malt ensures that the flavour of the hops and Black Perigord Truffle (Tuber Melanosporum) is not too overpowering, giving the beer a milder truffle taste. The Pale Ale is brewed to be more sessionable with a lower alcohol content. This combination produces a lighter copper colour and reduces the bitterness to 23 BUs.

Our Stonebarn Truffle Pale Ale Beer is made from Australian Pale Ale malt and Light Caramel malts with a blend of Australian and American hops. The light malt ensures that the flavour of the hops and Black Perigord Truffle (Tuber Melanosporum) is not too overpowering, giving the beer a milder truffle taste. The Pale Ale is brewed to be more sessionable with a lower alcohol content. This combination produces a lighter copper colour and reduces the bitterness to 23 BUs.