This Rosé is made from early harvested Pinot Noir from the Blue Pyrenees Estate. The colour is beautifully pale salmon pink with lovely flavours of glazed cherries, strawberries and cream. A great example of balance of acidity with fruits on the palate with a crisp finish.

This aromatic and vibrant cool climate Pinot Rose is crafted from premium hand-picked Pinot Noir grapes. It displays perfumed aromas of fresh picked strawberries and rose petal with generous red berry fruit flavours delivered seamlessly across the palate.

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The Adelaide Hills, particularly Woodside, is perfectly situated to produce quality Pinot Noir Rose. Carefully nurtured by the winemaking team, this wine is fresh and lively with lifted strawberry aromas. Serve chilled.

De Bortoli La Bohème Pinot Noir Rosé is one of the most beguiling labels on our shelves, and the contents held within are no less intriguiging. A majestic pale salmon colour in the glass is followed by lifted aromas of subtle strawberry and even notes of pomegranate and marzipan. The palate is crisp, yet generous with a superb long length. A wonderful wine to enjoy in the warmer weather or as an aperitif all year round.

Silky, cheeky, mouth-filling and crisp, the 6ft6 Rosé has fresh and vibrant scents of candied summer berries with just a hint of watermelon. Mouth-filling strawberries, white cherries and crunchy melon fill the silky palate leading to a clean, dry finish.

Electra, the daughter of Agamemnon and Clytemnestra, who avenged her father by killing her mother revenge is a Rose best served cold.

A delicately dry and crisp rosé, combining hints of wild strawberry and exotic spices with an elegantly soft finish.

Juicy redcurrant and raspberry flavours, slight minerality expressing stone fruit and citrus notes perfectly balanced with subtle creaminess and a crisp natural acidity.

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