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Enjoy catch-ups with friends over a bottle of Freixenet Prosecco Rose. This glittering pink beauty contains vibrant flavours of fresh red berries with a touch of floral. Light and effervescent, this is a wine made for good times and best enjoyed with great company.

The ruggedly spectacular vineyards of Tasmania have proved themselves capable of producing such fine sparkling wine that many think them the most serious challenger to the great Champagnes. The traditional grapes of Chardonnay and Pinot Noir make this Distant South sparkling, a wine of finesse and complexity, of length and flavour. A Rich toastiness mingles with crisp apple notes, backed by a persistent creamy texture. A sparkling wine of outstanding quality.

Deep garnet in colour with lifted ripe berry Shiraz fruit, complemented with subtle coconut oak and spice. The palate is soft and rounded with plum and blackcurrant flavours. Subtle oak sweetness is balanced with a natural efferrvescence. Enjoy with BBQ ribs, roast turkey, mixed cheese platter or dark chocolate mousse!

Lovely light bead, gently bottle carbonated by the French method which means hand riddling and disgorging to remove the yeast from the bottle. Not too acidic and lovely fruit on the palate.

The Balnaves Coonawarra Vineyard was established in 1975 and is situated at the southern end of the Coonawarra Terra Rossa strip. The Balnaves family arrived in the region in 1855 from Paisley, Scotland and opened their first general store in Penola in 1858.Balnaves have used Cabernet Sauvignon grapes to make this modern Sparkling red. This wine is a blend of complex and elegant parcels from ten vintages of reserve wines, matured in a solera system.Rich and complex with cassis, blackberry and violet, combined with mature Coonawarra Cabernet characters of chocolate, leather and truffle. Ready to drink on release, this wine will gain complexity and softness with careful cellaring.

The perfect companion for all celebrations is Gudilly Sparkling Pinot Chardonnay NV. Made from a base blend of Pinot Noir and Chardonnay from the pristine Eden Valley, this sparkling is a contemporary taste of where regional style and extended maturation unite. Fresh strawberry and baked biscuit entwine.A fine bead mingles with a creamy texture and a crisp finish. No fridge should be without one! Contemporary and drinkable, GUDILLY is sustainably made, and with the next generation in mind. Siblings Angus, Digby and Sally, each share their father Simon Sorby Adams’ passion for quality wines that can also make life fun. Their GUDILLY label – a mix up of their names – is a blend of classic and emerging varietal wines made from single vineyards in the Adelaide Hills, Adelaide Plains, Barossa, Clare Valley, Eden Valley and Riverland regions of South Australia.

Langtons is proud to be first to market with the inaugural vintage of this Riesling, a selection from a very special part of the famous Contours vineyard. When it comes to Eden Valley Riesling, no name is greater than the Langtons Classified Contours Riesling from Pewsey Vale. The Contours vineyard was first planted in 1841, but the distinctive site we know today -- with vines planted along the contours of an Eden Valley hillside rather than in straight rows -- dates from the 1960s. From 1961 in fact, and this new wine comes from a single block of the oldest vines, planted in that year on a north-facing slope. The Contours Riesling is released with five years of bottle age. This new wine -- although almost equally ageworthy -- is a more approachable style and therefore suitable for release (like most other Rieslings) in the year following vintage. For many (or most) the 1961 Block Riesling will be indistinguishable from The Contours. The value here is obvious.

This sparkling red is richly flavoured with berry fruit complexed by mint and spice characters. The palate is soft and velvety with a fine spicy finish. Enjoy chilled.

The very first Gruner Veltliner from the Eden Valley, growing blissfully alongside their natural soulmate, Riesling (and showing some similar characters). Rich golden yellow in colour with an intriguing floral nose of blossom and stone fruit. The palate is rich and broad offering nectarine and white peach with back notes of citrus and grapefruit. A beautifully textural wine yet a pure, clean, mineral finish.