Stefano Lubiana Primavera Pinot Noir
Hailing from northern Italy, the Lubiana family have been winemakers for generations. Since 1990 Stefano has continued his family's legacy in the pristine vineyards of Tasmania. The fruit for this wine comes from some of the best vineyards in Derwent River. Stefano's care and meticulous attention to detail, result in a wine of both power and elegance.
Lerida Estate Lake George Pinot Noir
Lerida Estate Lake George Pinot Noir is 100% sourced from the estate vineyad at Lake George. Maturated in French oak for just under a year, this armoatic and perfumed Pinot shows cherry, red current, allspice, vanilla and gamey aromas. Once in the mouth, the wine displays luscious red fruits with a balanced savoury backbone with fine, integrated tannin.
Rabbit Ranch Central Otago Pinot Noir
Central Otago Pinot's are generally more user-friendly than Burgundy; Rabbit Ranch is very soft fruit-forward style with soft tannins; best enjoyed young.
Small Island Wines Rose
Dry rose with a beautiful salmon blush color this wine was barrel fermented with wild yeast. It displays red berry and apricot characters with grip and texture on the palate.
Strelley Farm Tasmanian Pinot Noir
Strelley Farm Estate is located in the heart of Tasmanias Coal River Valley wine region and is connected to the historical town of Richmond by the oldest bridge in Australia, the Richmond Bridge. Perfumed aromas redolent of ripe raspberry and red cherry are nuanced by brooding dark plum and subtle oak spice. The palate is supple and lithe with upfront appeal and a long, concentrated fruit core framed by silky tannins and bright acidity to finish.
Jansz Tasmania Special Release Rose
Sourced from selected vineyard sites across Tasmania, this Jansz Tasmania Special Release Rosé 2016 is crafted from a blend of Pinot Noir and Chardonnay. This Rosé is crafted from hand-picked grapes that are gently whole bunch pressed before cool fermentation.This pretty pink wine showcases the fresh house style of Jansz Tasmania, whilst showcasing the beguiling aromatics inherent to Tasmanian sparkling Pinot Noir. Pinot Noir is the hero variety with delicious flavours of strawberries and cream, rose petals and musk being predominant. The palate is creamy and textured, whilst retaining an elegant vibrancy and freshness.
Hughes & Huges Pinot Noir
Don’t miss this rare chance to secure a magnificent wine from a top producer that’s in seriously short supply. Made by an acclaimed winemaker at the top of their game, this is a slice of wine history you don’t want to miss. Add it to your collection while you can.
Holm Oak Tasmania Pinot Gris
Josef Chromy Marchington Tasmania Pinot Noir
Tasmanian Pinot Noir very rarely leaves the state! This bight, vibrant and elegant gem not only comes from Tasmania but is made for us exclusively at the great Josef Chromy estate. A thrilling must-try red, and a name with a very colourful story behind it. Josef Chromy set up his winery in Tasmania in 2007 aged 76, having escaped from Czechoslavakia in 1950. We are very proud to have a Chromy exclusive, as Tasmania’s highly celebrated wines almost never leave the state! This rather regal Pinot Noir takes its name from the source of its premium fruit – the Marchington Vineyard, planted on the Marchington estate, by a man called John Smith, the alleged illegitimate son of a King of England, shipped to Tasmania in the 1800s. Don’t miss it!
Red Hill Estate Cool Climate Pinot Noir Bagnum
Perfumed, elegant, and beautifully layered — this cool-climate Pinot Noir is made for sharing. Fresh for up to three weeks after opening, pour it at the table, around the fire, or wherever good company calls.