Straw in colour, this beer has a bready malt flavour, lifted passionfruit hop aromatics with a fresh and lively finish but with minimal bitterness.

The Hix Pale Ale is an American style pale ale, rich malt complexity is balanced using a blend of New World hops which lend aromas of stone fruits, citrus and lychee. Golden orange in colour with a soft sweetness earns this beer a cult following.

Brewed using a combination of Australian Pale and Crystal malts with generous servings of Tasmanian Galaxy and American Amarillo hops. It's a rich bronze coloured brew with a big, nutty malt taste. Combined with the sharp hop bite of the Galaxy and the classic Amarillo citrus burst towards the end, its no wonder we've been crafting this beer for 10yrs now. Match it with sharp blue cheeses, aged cheddar and cured meats.

North-western brewing maestros, Matso's, produce some of Australia's premier craft beers. Their Mango Beer is based on a classic Belgium Blonde recipe with a fruit flavoured slant. Using a 100% natural mango blend the brewers have developed an easy drinking beer style with excellent fruit aroma and balancing sweet dryness.

A refreshing, clean, crisp, golden ale. Hints of tropical pineapple, passionfruit and citrus flavours and the dry finish, makes this the perfect summer ale.

Tripple hopped, Paddo Pale shows a citrus and floral aroma with a full malt mouthfeel and a big bitter finish.

Stones Ginger Beer is a fantastic thirst quencher. It has a punchy ginger bite and a refreshing taste that is sure to go down perfectly after a hard day in the garden when water just won't do.

A traditional Munich style lager Sydney Brewery Lovedale Lager combines 3 German hops to create a smooth citrus aroma that is complimented by a slight toasty malt backbone.

Produced only in small batch quantities, revered Melburnian craft brewers Mountain Goat have released their popular Fancy Pants Amber Ale in cans. This unique brew has been nearly 20 years in the making after the guys at Mountain Goat had their beer epiphany moment back in the early 1990s. They discovered that beer doesn't have to be bland or at the opposite end, completely overpowering. In fact you could make a wonderfully drinkable brew that was a tad 'fancy'. They achieve this with the blending of Munich, Crystal and Roasted malt with the perfect amount of Cascade and Galaxy hops that delivers an amber colour, a soft sweet palate that is kept in check by the spicy, floral and fruity aspects of the quality hops.

Stones Ginger Joe truly captures the essence of Stones Original flavour with the added fizz enhancing the mouth-feel, giving Ginger Joe a slightly soft, almost creamy, texture. All this combined provides a truly refreshing experience.