Wild Oats Western Australia Sauvignon Blanc displays succulent juicy tropical & citrus fruits in a refreshing, vibrant wine. Perfect for a beach picnic or seafood BBQ with friends.

Intensely fresh with delicate aromas of passionfruit, white nectarine and tropical fruits. The palate shows zesty lemon and crisp green apple finishing with steely minerality and lingering succulent acidity. Elegant Sauvignon and a delicious example of the expression of terroir of the KarriBindi Karridale vineyard in southern Margaret River.

A collage of lime, lemon and fresh pear are layered on a generous creamy palate. The fruit flavours reflect the purity of Karridale Sauvignon Blanc with the Semillon fleshing out the mid palate adding a depth of richness and volume. The wine finishes with finely balanced acidity and lingering freshness.

A beautifully vibrant Sauvignon Blanc from the cool climes of South Western Australia, it's modern and very flavoursome expression of the regional style.Pale straw in colour. Complex mix of lychee, passion and citrus. Creamy texture and tropical fruit palate. Rich, complex frame and a crisp acid finish

Vibrant and lifted, this cool climate blenddisplays aromas of pea hay, asparagus and white peach with secondary notes of cut grass and melons. A fresh mid-palate of grapefruit and quince with a hint of passionfruit anda long, crisp citrus finish.

This Sauvignon Blanc showcases the vibrant and refreshing characteristics of South Australian grapes. With its bright, zesty flavors of citrus and tropical fruits, this wine is perfectly balanced with crisp acidity and a clean, mineral finish. Ideal for enjoying young, it offers a lively and invigorating experience that can be savored over the next few years.