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Not Your Grandmas Riesling has just a hint of residual sweetness which works just perfectly here. Fresh and floral, there's ample citrus and orchid fruits with perfectly balanced acidity for line and length. It works perfectly with or without food. Born and raised in the Barossa, Daniel started at the Penfolds cellar door, eventually co-founding a wine consultancy. Chaffey Bros. was born from Daniels dream to revive the name and the innovation of his great-great grandfather and his brother the original Chaffey brothers who founded Mildura in 1887. Together with his brother-in-law Theo Engela they now form the new iteration of Chaffey Bros. They love telling stories, and each of their wine labels reveals details about the vineyard, variety, region or history.

With a history dating back to 1878, the Pike family has a past rich in brewing and winemaking. Current custodians, Neil & Andrew form a formidable partnership creating wines that express terroir magnificently. One of their icon wines, the 'Traditionale' Riesling manages to capture the essence of Clare Valley year after year.

Fresh, crisp and dry as it always is upon release. Finishes clean and dry with just a hint of textural grip.

The aromatics of this wine are so vibrant - jumping out of the glass. A beautiful, appealing perfume full of floral notes and orange blossom with touches of freshly zested limes. The Palate gives good fruit weight and a gentle acidic mouth feel full of clean citrus flavours. This lovely textured Riesling can be enjoyed with fresh seafood.

Riesling is the most important grape for the Clare region and the Clare examples are some of the best the country produces. This is a beautiful example displaying excellent fruit definition with the typical lime, citrus peel and talc notes and is another classic in the making.

Wolfberger Alsace Yellow Riesling has become quite a favourite amongst our first Choice customers. Refreshing, yet racy on the mouth, this is a wine with lovely fruit flavours and a long finish. It's unlike what you've come to expect from Australian Rieslings with a touch of residual sweetness on the finish making it perfect with shellfish and sushi.

Pristine vibrant nose of lime blossom lemon and green apple. Crisp and elegant with deep citrus flavours and a minerally touch on the back palate. Consistently fine Clare Riesling from this producer.

Kirrihill Regional Riesling displays lifted aroumas of lemon sherbet, freshly squeezed lime juice and hints of orange blossom on the nose. This wine is bright and lively on the palate, sharing similar tasting profile with a fine and mineral like acidity on the finish. This Riesling is best enjoyed in its youth when the Citrus fruit is at its most vital.

The Gold Turtle range from Madfish had always been a family favorite. Pale lime yellow in colour, their Riesling has the classic varietal characters, such as lifted citrus blossom and minerals. Generous lemon curd and citrus fruits on the palate it finishes with mouthwatering acidity. Great match with seafood.

Western Australia's Great Southern region is currently the hottest Australian region for Riesling. Wines of utmost purity, precision and freshness are emanating from vineyards just like those at the disposal of Robert Oatley. Vibrant notes of citrus zest, slate and lively minerals all come together to produce a wine of pure distinction.