Lifted aromas of freshly sliced pear, crunchy red apple notes, spices and more, this is a clean, lingering wine and perfect to match the amazing mussels grown in the sounds.

This is definitely Gris, not Grigio with baked quinces, crisp apple and interesting notes of clove spice. Partial barrel ferment helps this wine dial up texture and palate weight. An enticing alternative to Marlborough Sauvignon Blanc.

Overlooking the ocean in the dry and windswept surrounds of Blind River, you’ll find Summerhouse where long sunshine hours and longer ripening periods create wines with the distinct character that Marlborough is known for. This pinot gris from the Blind River region in New Zealand brings alluring aromas of yellow stone fruits, fresh pear and a hint of mango with ginger spice. An enticing wine with juicy moreish finish. Off-dry style. Awards: • Gold Medal - Aotearoa Regional Wine Competition 2023 • 93+ Points - WineOrbit • 5 Stars - Raymond Chan Wine Reviews.

Our Rose brings a luscious blend of watermelon and summer raspberry aromas in a lovely pink hue. Creamy, rich and full of fresh red berry and yellow stone fruit flavours.

Our Pinot Noir brings aromas of dark cherry, cassis and mocha notes in a deep hue. Followed by rich flavours, lovely oak charm and a hint of salt.

Here be the wine of Noble Fellows. Cultivated from rich irony and grown under the breeze of our dry humour. With glass in hand and tongue-in-cheek, these fine characters of New Zealand gentry say cheers to thee! Enjoy this premium quality Sauvignon Blanc from Marlborough, with a green tinted hue and fine aromas of tropical passionfruit and citrus. Savour the distinct mineral citrus notes and crisp acidity.

Wither Hills Sauvignon Blanc is amongst the very best examples of the famous Marlborough style. Always a standout, the Wither Hills is lively on the palate with herbal gooseberry and lemon-grass flavours. A definite leader of the pack.

Pinot Gris really loves Marlborough. The Isabel Estate team always ensure that each vine is treated to the right amount of sunshine, for perfect harvests of superbly ripened Pinot Gris. This wine has rich aromas of nectarine, white pear, clover honey and hints of coconut.

The South Island of New Zealand is home to Marlborough - widely recognsed as one of the worlds greatest cool climate wine-producing areas. Long, sun-filled growing seasons and cool nights combine to produce the vibrant fruit flavours for which Marlborough is famous. This 'white mist' Pinot Gris is lower in alcohol* and full of crisp pear and apple flavours. This wine is light and fresh with good length and a balanced finish. *At least 25% lighter in alcohol than the average New Zealand Pinot Gris.

Oyster Bay Pinot Noir is surprisingly a serious complex Pinot. Intense cherry and gamey, earthy notes are enhanced with quality French oak and the finish is spicy savoury and long. Terrific value.

This great Pinot Gris from Mt Difficulty has aromatics reminiscent of a fruit cocktail full of stone fruit, melon and green mango. These characters are richly replicated on the palate, with a full-textured mid palate and an off-dry finish. Delicious.