Traditional vinification with perfect control oftemperatures forthe entire production.

Mechanical harvest. Vinified by pressing directly with a pneumaticpress, perfect control of temperatures between 16 and 18 Celsiusdegrees during fermentation, which lasts from 2 to 3 weeks. Finingfollowed by filtration. Ageing in stainless steel vats.

Pumping over and delestage during fermentation, perfect control of temperatures. Racking after malolactic fermentation followed by aging in concrete vats.

Traditional vinification at low starting temperature and shortmaceration about 10 days.

One of Australia's signature blends, Shiraz Cabernet has the best of both worlds: Spices and jammy black berries from a Shiraz plus Cabernet's firm tannin structure and ripe blackcurrant aromas. Hand crafted by Ben Riggs in the South Australia, Jip Jip Rocks is family own winery with great value.

Attractive blackcurrant fruit characters are well matched with toasty oak in this easy drinking blend which delivers outstanding value for money.

Tyrrell's Vat 8 is the archetypal blend of tradition and modernity. With a strong history in both the Hunter Valley and Hilltops regions, Tyrrell's are able to showcase the very best in modern Australian winemaking. The Vat 8 consists of a majority Hunter Valley Shiraz the lends beauty, flavour and ripeness and a small parcel of Hilltops Cabernet which supports the Shiraz with power and structure. Elegant and pristine early, this is a wine that will enjoy some time in the cellar to further develop it already obvious complexity.

A vibrant bouquet of black fruits, tobacco and cedar with hints of chocolate and roasted coffee. The palate has the wonderful intensity of Cabernet flavour with fine French oak contributing polished structural tannins. The addition of Merlot and Malbec completes the picture, adding the complexity of plum and wild raspberry flavours and plush mid-palate fruit. Suitable for cellaring for 5-7 years.

Who doesn't love a bargain? Certainly we do and we've found the perfect soft, plush and smooth red wine to satisfy even the most discerning of bargain hunters. For less than $20 a six pack you can take home this delightful berry accented Cabernet Merlot that is the perfect addition to the next family barbecue.

This is the Kaiken Cabernet with the body kit. Slightly bigger, bolder fruit is supported by some delicious ripe tannin. Still fruit driven, this version is also more balanced and will age for a few years longer.