Wilde Gluten Free presents as a golden Pale Ale. Careful selection of hop variety gives the beer a citrus and pine character in the aroma with floral hints which rounds out the beer, with a bitter but clean, flavoursome finish. A slight tartness from the malt balances nicely with the bitterness, giving a lift that leaves you wanting more. The beer has been crafted with no added sugar, colour, nor preservatives.

Velvet smooth, Rogers weaves together the best whole hop flowers and toasted malts into a silky session Ale like no other. Light, citrus hop notes roll gently into roasted hazelnut, toffee and caramel malt flavours; Little Creature had created this easy-drinking Ale of flavour and finesse.

Coopers Dry has a refreshing citrus taste oflime and lemon, combined with subtle floral aroma notes and a clean, crisp bitterness.

North-western brewing maestros, Matso's, produce some of Australia's premier craft beers. Their Mango Beer is based on a classic Belgium Blonde recipe with a fruit flavoured slant. Using a 100% natural mango blend the brewers have developed an easy drinking beer style with excellent fruit aroma and balancing sweet dryness.

Hahn SuperDry is brewed by combining the best of modern brewing technology with the finest ingredients, resulting in a full flavoured, crisp and refreshing low carb beer. The long brewing process breaks down more of the natural sugars to deliver a genuine SuperDry taste, with only a third of the carbs youll find in other full-strength beers.

Tripple hopped, Paddo Pale shows a citrus and floral aroma with a full malt mouthfeel and a big bitter finish.

A traditional Munich style lager Sydney Brewery Lovedale Lager combines 3 German hops to create a smooth citrus aroma that is complimented by a slight toasty malt backbone.

Australia's first no carb beer, Big Head is a refreshing and full-flavoured lager styled beer with plenty of hop bitterness making it a fantastic sessional beer.

Green Beacon Brewing Co Wayfar American Wheat is a smooth beer with tropical fruit flavour.

Mornington Brewery Brown in an English-style Brown Ale, Brewed using classic imported English malts. It displays all the wonderful rich and toffee characters associated with these malts. Deep golden brown with hints of red, aromas of toffee, brown sugar and raisins greet the nose. The palate offers more toffee and raisins, with a supporting cast of chocolate and nuts. Rich, full-bodied, smooth and moreish.