This is a bold Czech style Pilsner. Saaz hops provide a floral aromatic character. The rich malty mouthfeel finishes with a fruity bitterness. An award winning brew from the Sydney Brewery stable.

Classic Premium Lager 4.7%With nothing to hide behind, this classic German-style pale lager is clean, malty, and slightly bitter, with a subtle, slightly spicy and floral aroma. A truly refreshing, every-day premium lager.

Crisp Session Ale 3.5%A truly refreshing and crisp session ale with a mild fruity hop presence. A mashup of barley, wheat and oat malts provides a soft and full flavour balanced by a touch of bitterness in the finish. An all day, all night beer.

Notes:TROPICAL - PINE - TANGERINE Named after the street we call home, this gold medal winner is full of tropical fruit American hop character and serious personality. Style: American-style Pale AleABV: 5.2%Malts: Aussie Pale, English Crystal, Wheat, Munich Hops: Simcoe, Cascade, MosaicYeast: American AleNotable medals: Gold (Indies 2017)

What up left coast! This sessionable IPA is brewed with pale malt that gives a touch of residual sweetness to balance the firm bitterness, while taking a back seat to the tropical & stone fruit hop flavours and aromas. WOW!

Yes, it's our passionfruit and dragonfruit kettle sour ale! Enjoy!

We said wed never make an IPA, because Moo Brew (and Mona) owner David Walsh isnt into IPAs. Then we made a Limited Release IPA and made Walshie drink it. He did not fire us. Plus it sold like hot cakes (and won a bunch of stuff). So we added an IPA to our core range. And its a lighting-strike tempting 6.66% alc/vol.The Moo Brew IPA is light in colour, using a well-balanced pale base malt bill with some specialty malts from Germany thrown in to give it some complexity. The hops present big, fruit-driven notes coupled with a piny, resinous backbone that makes your tongue furry (in a good way, promise). This sprightly, heavily hopperised (thats a technical term) brew is guaranteed to stand tall even in this most oversaturated of beer categories.

A curiously aromatic sour ale, whirlpooled with Amarillo hops and dosed heavily with mango and passionfruit for its secondary fermentation. Confused yet? Good. Get used to it. If 2020 has taught us anything, it's how to be resilient. Drink fresh and stay safe.

Refreshingly differentA blend of Citra and Cascade hops delivers a distinctive XPA aroma and refreshing burst of citrus flavour, with a clean finish. At a modest 3.8% ABV, OBrien XPA is surprisingly full-bodied. Complements seafood dishes like fish and calamari.

Brewed with Citra, Simcoe, Amarillo and Galaxy hops, our 7.0% IPA creates flavours and aromas of tropical friuts, citrus, berries and pine. It encapsulates a summer lifestyle on the Pacific shores.