Sparkling Piquette from Sauvignon Blanc is a naturally lower in alcohol. Our Piquette from Sauvignon Blanc is light, crisp and refreshing, with vibrant green apples complemented by floral and zesty citrus flavours. Ideal for those lighter occasions - lunchtime, weekday dinners. Serve chilled with antipasto, seafood and shellfish.

Tiny bubbles that swell up in your mouth and linger for quite a while are a feature of this sparkling Italian wine. The sweet smell of honey gives way for fruity notes of gala apples and ripe pears on the plate, which were enhanced by the slight boost of sweetness.

Clean, crisp and fruit driven. A sure win at any party, or any night of the week around a good cheese plate.

Created by wine specialists from eleven different countries, this innovative brand aims to bring together the worlds best drops under a single, distinctive, quality mark - the woolly red sweater of Tussock Jumper. This malbec is bright in colour, reflective of the fresh red fruits and plum notes that are complimented by its gentle tannins. Best served with grilled vegetables, meat dishes, pasta or cheese.

An elegant Southern French Chardonnay that combines volume and freshness. White flowers on the nose evolves into notes of citrus and white-fleshed fruits on the palate with a lingering mineral finish. A lovely accompaniment to white fish and pasta dishes. Best served slightly chilled.

A soft and elegant French Pinot Noir from the foothills of the Pyrenees mountains, with a core of strawberry and cherry flavours, supported by a touch of pepper, nettle and redcurrant. A pretty wine with pure fruit, a light, refreshing mouthfeel, and fine tannins.

Brown Brothers Moscato has long been the a favourite among lovers of light, refreshing, delicately sweet wines and here is Brown Brothers sparkling version. Bursting with those typical flavours of sherbet and lively citrus, this full sparkling wine has lovely balanced acidity and is a great all occasion sparkling for those who like their bubbles a touch sweet.

This Pinot Noir is a brilliant expression of the land from which it is made. It has fruit forward flavours of strawberry and raspberry with a long, smooth finish.

Winner of Best Still Rosé award at the Sydney International Wine Competition 2016, this Pinot Noir Rosé from Marlborough is full of intensity and flavour. Youll find flavours of mandarin, watermelon and strawberry with a fresh finish.

This great Clare Valley Rose opens up with cherry and strawbery succulent red berry fruit flavours. The wine is a great balance with ripe red fruits and a savoury, spicy edge which makes it easy on the palate and perfect for 'al fresco' dining.