Dry, pink and lightly spritzed, strawberries and cream and sweet spice fill the mouth as soft, refreshing bubbles tickle the palate

A fresh, delicate Prosecco sparkling wine. Lifted aromatics, fine bead, creamy mousse and lovely long acid

De Bortoli Prosecco is sourced from Victoria's King Valley - known as Little Italy given many Italian migrants have become multi-generational winemakers in the area. The sparkling wine tastes of apple and pear with fresh pithy lemon, gentle creaminess, complete with the very fine bubbles. Great on its own or shared with food.

Lovely aromas of honeydew melon with slight hints of cucumber. Subtle herbaceous edge in addition to the full fruit flavours, leaving it perfectly balanced with respect to sweetness and acidity. This particular wine adds sparkle to any occasion.

Dal Zotto Sangiovese is mid garnet with a purple hue; the savoury bouquet is immediately reminiscent of Tuscany with briary red fruits, sour cherry in particular, sage and thyme and a little earthy complexity adding interest; the palate is medium-bodied and fleshy on entry, with the crunchy tannin and acid of the variety providing an engaging and savoury platform to conclude; will handle a huge array of flavours, from light to full blooded.

Brown Brothers Classic Prosecco is a light, fresh and vibrant sparkling wine from Victoria's cool climate King Valley. Produced by the Australian family-owned Brown Brothers winery in Milawa, this wine draws inspiration from charming Italian landscapes and the connection between food, family and shared moments. One of the first Australian Prosecco producers, Brown Brothers sources fruit from the King Valley to create a sparkling wine with freshness, vibrancy and a crisp finish. It shows a straw colour with subtle green hues and a delicate nose displaying apple and pear characters. On the palate, fresh fruit characters are supported by a crisp structure and a savoury edge, delivering a clean and refreshing finish. This Prosecco is perfect for pre-dinner drinks, celebrations and entertaining with friends. The lively bubbles and refreshing palate make it an easy-drinking sparkling wine for those who enjoy fresh, vibrant styles. Best served chilled in a sparkling wine flute or in your favourite spritz cocktail and enjoyed now while young and fresh, Brown Brothers Classic Prosecco pairs beautifully with sushi, sashimi, charcuterie, marinated olives and soft cheeses such as brie, where the wine's freshness enhances flavour and balances savoury richness.

Gently savoury with fine bubbles, this delightful Prosecco from the King Valley is perfect on its own or mixed with an apéritif and soda water for a lively and refreshing spritz.