Pale straw coloured with green tints, this wine shows delicate aromas of honey dew melon and peach skin with hints of fennel and fresh yeast. The palate is light and fresh with flavours of green tropical fruits, honeycomb and green apple. A subtle mid palate sweetness is balanced by chalky acidity and a slightly savoury refreshing finish.

When a young Alfredo emigrated from Spain in 1940, he had a clear vision of his family’s new life in Australia. Today, his legacy sees the Nugan family established as one of Australia’s most successful agricultural enterprises. This wine is a tribute to his vision and the passion he instilled in his family. Sourced from the Frasca’s Lane Vineyard in Victoria’s cool climate King Valley. Ripe aromas of cherry with hints of mocha, dark chocolate and earth followed by a savoury palate of spicy plum and raspberry with well-integrated tannins.

The Brown Brothers Refreshing Tempranillo is a medium bodied red wine that we have made specifically for serving at your desired temperature. At room temperature the wine shows a vibrant purple colour with juicy red berry fruit and spices on the nose. It is medium bodied and soft on the palate. When chilled it takes refreshment to new highs by enhancing the fruit driven qualities. Vegan Friendly. The Tempranillo grapes used to make this wine were grown at our own Banksdale and Heathcote vineyard

Metamorphosis King Valley Rose reveals a fresh crisp vibrant palate with nashi pear flavours and aromas of strawberries and honeysuckle . An easy drinking wine that is best enjoyed chilled.

With the same great taste as the standard Brown Brothers Prosecco NV, It has a straw colour with subtle green hues and a delicate nose displaying apple and pear characters. This wine retains the freshness and vibrancy that Prosecco is known for and has full flavour at only 7% alcohol. This refreshing sparkling is made to drink now while it's light and fresh and only carries 72 calories per serve.

Built by Alfredo and Katrina based on their passions and commitment to family and the Pizzinis Italian heritage. The Pizzini La Volpe Nebbiolo is a fruit driven savoury wine with soft tannins. Ideal food match with Italian inspired dishes.

Arneis, a crisp, crunchy, spicy Italian white originating from Piedmont, Italy, traditionally made without oak. Dal Zotto are owned and managed by the Dal Zotto family where their vineyards, winery and cellar door lie cradled in the tranquil King Valley in the foothills of the spectacular Victorian Alps of northeast Victoria. Their Arneis shows all the trademark lifted aromatics and crunchy acidity of its Italian cousins. Enjoy with great company and a plate of seared scallops.