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Cullen Rose Moon Pet Nat

2018 was one of the great vintages for Wilyabrup and Cullen Wines.The balanced crops and weather produced perfectly ripened grapes which turned into vinous heaven for the wine drinker! Low yields and concentration also are a mark of this harvest.This Petillant naturel was hand bottled in August 2018. It is the most natural wine in Cullen's 100% portfolio of natural wines and has no additions made to the wine

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Woodlands Margaret Cabernet Merlot

Langton's Classification: Outstanding

The Woodlands Margaret is, true to its name, a realisation of all that is great about Margaret River, arguably Australias home of the Bordeaux style. Sourced from the Woodlands Vineyards in Wilyabrup this is a blend of 79% Cabernet Sauvignon, 13% Merlot and 8% Malbec. Considering the price of the Watson familys flagship, the Margaret offers truly outstanding value.

Woodlands Cabernet Merlot

Woodlands Cabernet Merlot is one of the regions best examples. The Watson brothers are the custodians of a family heritage in Margaret River that continues to this day. The Cabernet Merlot has attractive and complex aromas of dark berry and plum supported by well integrated vanillin oak. The palate shows similar characters with outstanding length of flavour and perfect balance. Drink now or cellar short term.

Cape Mentelle Cabernet Sauvignon

Langton's Classification: Excellent

Cape Mentelle's Cabernet Sauvignon under the guidance of Rob Mann has become one of Australia's most prestigious Cabernet's. Sourced from what many believe to be the true home to Cabernet in Australia, the Margaret River, Cape Mentelle produce a wine that has a plush full-flavoured palate of concentrated blackcurrants and mulberries with a minerally spine. Richly textured and vibrant the palate finishes long with fine yet firm gravelly tannins. A superb candidate for some medium to long term cellaring.

Robert Oatley Signature Margaret River Cabernet Sauvignon

The Robert Oatley Signature Series draws on a remarkable portfolio of vineyards nurtured by the winemaking talent of Larry Cherubino showcasing Australias most successful wine styles and regions. Bob Oatleys mantra was that all wines should be a 'darned good drink', and the high quality Signature Series delivers immediate appeal, with satisfying flavours over an elegant frame. Each wine embodies the grape variety and region in which it was grown.

Fraser Gallop Parterre Cabernet Sauvignon

A stunning wine! A true gem, this classy Margaret River Cabernet Sauvignon belies its mid range price with equal parts power and elegance. Intense fruit, sublime oak, majestic structure. We fell in love!

Fraser Gallop Cabernet Sauvignon

A high quality wine from the first whiff of the bouquet through to the long finish...has a tapestry of flavours from the base of Cabernet...all supported by persistent but ripe tannins, the oak absorbed by the fruit. Winning the prestigious Decanter International Trophy, we snaffled as much of this wine as we could. Very limited.

Moss Wood Amy's Red Blend

Spicy blend with some red plummy fruit characters to create a wine with full flavour and lovely length. Just right with slow-roasted veal and mushroom casserole.

Vasse Felix Cabernet Sauvignon

Langton's Classification: Excellent

This is WORLD CLASS Cabernet and sits among the very best! Vasse Felix's signature bay leaf in a profoundly high quality bath of tightly packed blackberry & black currants. Fantastic length and cellaring potential!

Deep Woods Estate Reserve Cabernet Sauvignon

Langton's Classification: Excellent

Deep Woods most vaunted red earned its place in the Langtons Classification in 2018 (7th Edition) after displaying consistent quality and demand for the required minimum ten vintages. It is one of those wines at the tip of the Margaret River spear - demonstrating the brilliance that continues to come from that corner of Cabernet Country. ...imbued with power and elegance, pure fruit definition, fine-grained tannins and integrated savoury oak. Classification VII (2018) Deep Woods Estates sustainable and minimal-intervention farming and new trellising systems to optimise exposure have brought the vineyard into the big time. Vinification on skins (12 to 22 days depending on the season) is followed by 16 to 22 months maturation in new (40%) and seasoned French oak barrels. An emerging classic. Shop All Deep Woods >

Underwraps Margaret River Cabernet Sauvignon

This elegant Margaret River Cabernet Sauvignon displays classic aromas of cassis, cedar wood and tobacco leaf with subtle earthy notes. Fine and velvety tannins combine to the fleshy palate seamlessly to deliver a detailed expression of Cabernet that is both full and persistent.Unfined and unfiltered, this is a pure expression of place with balance and integrity.