Red Duck Porter
Based on the classic London Porters of years gone by, Red Duck use a range of malts, crystal malts and roast barley to get a really smooth and deep flavour base, with gentle hopping so that their Porter is not bitter, simply devine. We promise that if you
Yellowglen Yellow
Yellowglen, a veteran market leader, always made in the style of a soft, fleshy, flavour-driven wine. Yellow Brut Cuvée is very accessible and friendly drinking with or without accompaniment. </br><b> Please note: Limited edition bottle cannot be guaranteed online. </b>
Chancellor & Co Rosé
This refreshing rose has been made for immediate drinking. Light crisp and fresh this juicy wine makes a great match with salads and pasta dishes.
Cleanskin Dry White
The search is over! For the price of bottles you would normally only cook with, comes our Cleanskins Dry White the cook would hate to see disappear into the pot. Sit down and relax with a wine of dried honeysuckle, toasted peach and pristine citrus.
Passion Pop Original
There's nothing serious about this little number! Passion Pop is low in alcohol and loaded with soft, approachable passionfruit sweetness, it's a crowd pleaser.
Mojo Sauvignon Blanc
Mojo Sauvignon Blanc is made from premium Sauvignon Blanc grown at various vineyards in the Adelaide Hills, this wine shows lifted fruit salad characters with touches of grassy herbaciousness and finishes with superb length.
Golden Oak Dry Apera
A crisp and dry fortified wine which makes a good drink to serve before meals as an apertif.
Chancellor & Co Shiraz
Chancellor & Co Shiraz is a wonderful example of flavourome, rich and ripe Shiraz at a great and affordable price. Nice flavours of red cherry with a lick of black pepper all rounded off with a soft, mellow finish.
Stella Artois
The unique Stella Artois yeast strain (the very same yeast strain first used by the Artois brewmasters) adds a light to moderate fruity, cooked pineapple aroma and creates a clean, crisp medium bodied flavour with hints of cooked vegetable. The Saaz hop also produces a unique bitterness which is well balanced with the malted barley, giving Stella Artois a subtle but pleasant grainy, sweet finish.
McWilliam's Cream Tawny
A lighter ruby fortified wine, made in a rancio style, sweet fruity and finishes with a slight creamy texture.