Grant Burge Classic Collection Shiraz
Mainstay of the big Barossa red wine, Grant Burge produces a South Australian Shiraz with a slightly different angle. A luscious, yet delicately sweet fruited Shiraz with trademark flavours of red currant, ripe cherry and strawberry notes. In balance tannins and acid give a quite mellow mouthfeel that is perfectly suited a wide array of cuisine.
Grant Burge Classic Collection Cabernet Sauvignon
Deep red with vibrant purple hues, this Cabernet has aromas of blackcurrant, cassis, and subtle spice. the palate is soft and generous, with excellent length. enjoy this wine with lamb, red meats and mature cheeses.
Cupio Sparkling Pinot Rose
Juicy redcurrant and raspberry flavours, slight minerality expressing stone fruit and citrus notes perfectly balanced with subtle creaminess and a crisp natural acidity.
Audrey Wilkinson Rosé
A fruit-driven style made from estate grown Shiraz and Merlot, this wine displays aromas of raspberries and sweet red cherries.
Banrock Station Moscato
Banrock Station's Moscato is a light and lively take on the traditional Italian style. Fresh, bright and bubbly with a healthy dose of fruitiness.
Banrock Station Crimson Cabernet
Banrock Station Crimson Cabernet is deep red in colour with pinky purple hues. Red berries, plums on the nose, plummy palate with a good length and smooth finish. A perfect wine for those who like a velvet touch to their red.
Banrock Station Cabernet Merlot
Ruby red with purple hues, with a bouquet of cherries, plums and subtle spice. The wine displays lovely rich, soft berry flavours with hints of cinnamon and vanillin oak.
Banrock Station Shiraz Cabernet
This is a vibrant red wine, with flavours of rich red and dark berry fruit. The finish is soft with vanilla oak and fine tannins creating good balance and length.
Stone's Ginger Wine
This classic ginger infused wine is full of spice and zest, it is an ideal mixer or straight up over ice. Very refreshing and finishes clean and crisp.
Angove Organic Shiraz Cabernet
The grapes for this sibling to the organic Chardonnay are sourced from Angove's own Organically certified Nanya vineyards and premium certified Organic growers in the Riverland region. The result is a versatile, vibrant and spicy yet easy to drink red full of dark fruit and soft oak flavours, with a long yet soft, earthy finish.