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Banrock Station White Shiraz - Related products

Nugan Shiraz

The Nugan family is dedicated to showcasing the best vareitals from our finest growing regions. This McLaren Vale Shiraz is no exception, it is rich and full bodied, bursting with juicy plums, chocolate and a hint of black pepper. Enjoy with roast beef or kangaroo.

Bone Dry Limestone Coast Rosé

Gold medal-winning Limestone Coast rosé with a very appropriate name! A deliciously dry Rosé with crisp acidity and notes of strawberries and cream. With less than 0.1% of sugar per bottle, this Rose is light-bodied, vegan friendly, and incredibly refreshing. A deliberate move away fom old-fashioned cloying, sweeter pinks of the past – "Now we have fresh, energetic and dry wines, just like this. 100% Shiraz, this Rosé saw twenty-one days ferment. The colour here is a very gentle faded orange. The nose has a range of aromas, including herbs, florals, citrus, red fruits and a hint of salami. Rather juicy acidity helps keep everything rivetingly fresh." (Ken Gargett, WinePilot)

Jam Shed Red Blend

This Red Blend is velvety with ripe blackcurrants and vanilla spices. It’s a seriously delicious red wine, jam packed with flavours.

Jam Shed Shiraz

This Shiraz is rich & opulent, with sweet red cherry and dark red fruits. The wine is seriously delicious and seriously jam packed with flavours.

Russell & Suitor Franca's Vineyard Pinot Noir

Oxford Landing Regenerate Pinot Grigio

Pale straw in colour with a golden hue. Delicious aromas of cinnamon baked apples, poached pear and hints of lychee. Delightfully fresh, the palate presents vibrant flavours of poached pear, quince, and honeydew melon. Fresh and very enjoyable with a texture that complements a wide array of cuisines. Enjoy with dishes such as fish and chips; sushi; pear, walnut and goats cheese salad; or spaghetti carbonara. As members of Sustainable Winegrowing Australia, we are committed to reducing our footprint on the environment. From our revegetation project, use of renewable energy, and wastewater re-purposing, we’re doing our bit for climate change. Sustainable Winegrowing Australia (SWA) is Australia’s national certification program that regularly audits our vineyards and wineries to ensure that we are striving for best practice in sustainability. It also allows us to benchmark ourselves against other wineries and collaborate for continual improvement. We have worked with our network of growers to ensure that our own vineyards and 100% of our family growers are SWA certified. What this means for you: You can trust the SWA trustmark as a stamp of science-backed, third-party audited sustainability program. A mark that stands for a high level of sustainable practices, helping shape the wine industry for a sustainable future.

Pet Nat 22 Degree Halo

The 22 degree Halo Pet Nat is a 'stepping stone' wine which blends grape varieties that will adapt to future changes in the climate.

Abbey Vale Rose

Exhibits pure aromas of wild strawberry and white florals. The palate displays ripe fruit and finishes bone dry.

Margan Shiraz

A wonderful example of Hunter Shiraz. Ripe berries and spice with a touch of leather on the nose and a beautifully integrated palate showing plenty of juicy fruit flavour in a subtle well balanced style.

Stone's Ginger Wine

This classic ginger infused wine is full of spice and zest, it is an ideal mixer or straight up over ice. Very refreshing and finishes clean and crisp.