Spinifex Bete Noir Shiraz
Spinifex Bete Noir Shiraz has a potent herb infused fruit on attack. Spiced red plum, cherry and sage flavours with a saline edge are carried on mid-weight frame of strong black tea-like tannin. Barossa Shiraz with even temper - displays fleshy, dark and generous fruit measured by ripe acids and drying tannin.
Xanadu Cabernet Sauvignon
Xanadu Cabernet Sauvignon has a generous and beautifully structured palate, layered with dense fruits of the forest, ripe tannins and a persistent fruit finish. Taking all before it at the recent Dan Murphy's National Wine Show of Australia, this Xanadu Cabernet will be snapped up quickly!
Easthope Family Home Block Syrah
Tasting Note: Deep garnet with crimson edges. Aromatically, blueberry, lavender, aniseed, and a flicker of black pepper. The palate is vivid and finely structured: lush fruit threaded with tannin and tension.
Yalumba Paradox Shiraz
Yalumba Paradox Shiraz is an inky, crimson wine full of aromas of mixed spice and crushed black pepper, violets, fennel and hints of blueberries. The palate is like layers of velvet, with great structure showing lush red berries, olives and anise.
Scotchmans Hill Pinot Noir
Pinot Noir from this region is amongst the best in the country and Scotchmans does it well. This example is earthy, gamey and packed with lovely pure Pinot flavour - delicious!
Yering Station Pinot Noir
Victoria's first vineyard is a landmark in the Yarra Valley and an icon of the Australian wine industry. Loads of lovely Pinot character on the nose with ripe cherry gamey notes and hints of "forest floor". Silky in texture the lingering flavour is enhanced by a touch of oak.
Punt Road Pinot Noir
A fruit driven style of Pinot with fragrant strawberry aromas and sweet berry flavours. Moderate acidity and feathery tannins frame an elegant palate of ripe cherry with a touch of earthiness.
Kalleske Moppa Shiraz
Another great success story of grape grower turned grower/winemaker. Troy Kalleske is the latest custodian of a family heritage that dates back to 1853 when the Kalleske family first planted vineyards in the Moppa sub-discrict of Greenock, in the north-west of the Barossa Valley. This Shiraz (with a touch of Viognier and Petit Verdot) is 100% biodynamic and has concentrated aromas of blueberry, cloves, violets and dried fig. The silken palate that follows has dark fruit and lifted notes of floral with a sublime length of flavour.
Château Haut Madrac Rouge
Second label of 5th growth producer Château Lynch Moussas this classic blend of Cabernet and Merlot has a distinctive cherry and blackberry palate enhanced by vanilla and cedar notes.