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One of the best known producers of the Rhone Valley is Paul Jaboulet Aine. They produce an array of high quality wines from various appellations within the Rhone. Fine and delicate, Saint-Josephs wines were already on the market in the16th Century. They were appreciated at the table of the kings of France.Made from 100% syrah, the Jaboulet St Joseph exudes a ruby red colour with light purple reflections.This Saint Joseph has an expressive nose with floral and gourmet notes, chocolate and coffee. On the palate, we find a nice acidity that carries the whole length and a good structure with fine tannins.

Los Vascos Cromas Syrah Gran Reserva 2020 captivates with its deep garnet colour and violet hues. Aromas of violets, blackberry, and hints of pepper and raspberry macaroons create an enthralling complexity. On the palate, it offers power, volume, gentle tannins, and lively acidity, leading to a lingering finish of red and black berries. This wine promises an intriguing evolution, showcasing complexity at every stage.

Our Limited Release label is reserved for top-quality parcels of wines that must remain anonymous due to their ultra-premium source. Uniting flavour, finesse and superb value, this newly arrived, elegant Syrah is not only from not only from New Zealand's premium Hawke's Bay region, but vineyards very close to some of the region's finest estates.

This is cracking – Barossa at its most elegant. 95pt, Gold, Great Value “Damn fine drinking” Barossa Rhône-style Syrah “A distinctly Rhôney style; modest in alcohol and packed with ripe plum and cranberry fruits, pressed wildflowers, exotic spice and meaty nuance. Spacious and savoury on the palate with a light floral tilt, fine powdery tannin architecture and a stony, amaro-flecked exit. Damn fine drinking. 95pts, Great Value” (Dave Brookes, The Halliday Wine Companion). "Michael and Susan Papps (née Yelland) set up this venture after their marriage in '05. It is easy for them to regard the Barossa Valley as their home because Michael has lived and worked in the wine industry in the Barossa Valley for more than 20 years. He has a rare touch, producing consistently excellent wines". (Halliday).

Shadowfax have a knack for producing unique wines of great character and complexity. Premium parcels of Pinot Noir were carefully selected for their aromatics and texture. This is wine of grace and intrigue, each layer of complexity only revealing itself ever so gradually. A joy to drink.

A fruit driven style of Pinot with fragrant strawberry aromas and sweet berry flavours. Moderate acidity and feathery tannins frame an elegant palate of ripe cherry with a touch of earthiness.

Kooyong's Estate Pinot Noir is seriously seductive Pinot Noir from the Pinot artist that is Sandro Mosele. Earthy and dark cherry aromas are followed by a complex palate of blood plums, fine tannins and some bracing acid. This is not only a great Pinot that looks strikingly vibrant in its youth, but will also play its part in delivering amazing flavours when laid down for the medium term.