Showcasing orchard fruit ranging from granny smith apples, to softer nashi pear. This Verdejo entices with it's clarity of fruit, and invokes the full Rueda experience with trademark fresh, herbaceous overtures. Produced with a careful selection of our best Verdejo grapes in the region of Valladolid, cultivated in gravelly soils. Straw yellow and green hues, bright it shows a powerful and fresh nose. Round and persistent on the palate. Pair with shellfish and salads. Ideal serving temperature 6-8 degrees. Rueda is located along the banks of the Duero River in Spain’s Castilla y León region, just a 2-hour drive north of Madrid. While winemaking in this area goes back to the 12th century, it was in the 1980s that the region was granted Denominación de Origen (D.O.) status. Today, more than 70 wineries call Rueda home. This national favorite is the top-selling white wine in Spain.

Region: Hunter Valley, New South Wales Tasting Note: A now Hunter classic that boasts bright tropical fruit and musk aromas and flavours. Full flavoured, yet unoaked, the all-important crisp acidity makes this a perfect match for seafood or spicy food. The perfect party wine! Analysis: - Alcohol: 12.5% - pH: 3.46 - TA: 6.8.

An early ripening grape perfectly suited to the warm climate of the lower Hunter Valley. The small berries retain their acidity and produce fragrant white wines with intense flavour. The vintage produced a beautifully aromatic wine with tropical fruit and refreshing natural acidity. Hungerford Hill is one of the Hunter Valley's great success stories. From our humble beginnings in the 1960s, we've grown over the past 50-odd years to incorporate the award-winning Sweetwater vineyard as well as the famous Dalwood vineyard, which is considered the birthplace of Australian wine and the country's oldest continually operating vineyard.