Deep red purple. Intense bouquet of white pepper, spice and abundant black and red fruits leading to slightly sappy whole bunch notes. Medium bodied palate, with savoury dark berry fruit characters, licorice, spice and white pepper notes. Ripe tannins and well-integrated French oak. Balanced acidity, and a long savoury finish. Shiraz was destemmed, (with 20% included as whole bunches) and then fermented using wild yeast in small open vats peaking at 30 degrees C with extended maceration on skins post ferment. Pressed to barrel for malolactic fermentation and matured in French oak barriques (30% new) for 16 months and bottled in August 2018.Enjoy now with food or cellar for 5 to 15 years.

Founded by James Halliday, Yarra Valley's Coldstream Hills winery has a reputation for producing quality wine. If you are new to Pinot Noir or a veteran of this style, you will love this new wine. An excellent drop from a famous Aussie winemaker at Coldstream Hills, custodians of Yarra Valley Pinot Noir. Fantastic texture, elegance and length.

A classic elegant and cool climate Shiraz. Presenting with a deep crimson color and the aroma of a spicy berry. The palette is medium bodied with a full depth and lasting finish. This barrel aged Shiraz is an absolute delight.

La Bohème Act Four, a blend of Syrah (Shiraz) and Gamay from De Bortoli. This delicious wine has a soft, textured palate consisting of red and black fruits, spice, bitter chocolate and perky acidity. Well intergraded oak with a lengthy finish.

A beautifully crafted Syrah from Yarra Valley experts, Giant Steps, sourced from their Tarraford vineyard. Yarra elegance at its best.Deep red. Violets, plum, blackberry and Campari spice. Vibrant and juicy yet deeply flavoured, showing black and purple fruit density, gently savoury tannins, supple acidity and whole bunch spice, and deliciously deluxe charry oak.

Yering Station Reserve wines are produced only in years of outstanding quality. The Shiraz Viognier is co fermented, made up of 95% Shiraz and 5% Viognier. A wonderful vintage in 2012 where fruit was able to ripen to maturity in cool conditions

Yarra Yering Dry Red Wine No.2 Yarra Valley Shiraz One of three wines from Yarra Yering featured in the original 1990 Langtons Classification, Dry Red No. 2 is recognised as the first Côte Rôtie style wine made by anyone in Australia. Its fruit is sourced from 1973 plantings of Shiraz, often backed by small amounts of Mataro, Marsanne and Viognier. A highly collectable and cellar-worthy offering from one of the cornerstone wineries of the Yarra Valley.

De Bortoli Estate Grown Shiraz, a blend of small mature pots. Each vineyard is vinified and matured separately before final blending. Gentle aromatics, dark fruit flavours with spice and charm.