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Chardonnay sourced from Victorias cool climate King Valley goes into Nugan's Estate Chardonnay. Pale straw in appearance, with a youthful green hue. Aromas of peach, nectarine, poached peach and mixed spice, a rich mout filling palate of stone fruit, biscuit and yeast notes with a crisp acidity make this a good drink.

Pear and citrus fruits are complimented by subtle characters gained from lees contact to create a complex and refreshing Pinot Gris.

Sourced from the original Dixons Creek Estate vineyard, this Chardonnay speaks of place and shines a light on one of the Yarra Valleys most prized grape varieties. Fresh, zesty citrus and melon jump from the glass supported by notes of almond meal and sublte French oak spice. The palate shows incredible clarity of fruit framed up by the considered use of new French oak. Barrell fermentation and lees stirring adds a level of richness and compexity delivering an wine that speaks of place. Drink now or enjoy watching the wine evolve over the years from careful cellaring.

Pristine aromatic Tasmanian Chardonnay, The Ninth Island exhibits tropical and melon characters. Fresh, light and fruit driven this is a wine of quality and style. Perfect with seafood!

Stone fruit and citrus characters are complimented by French oak maturation and time on lees to create a lively and savoury Chardonnay.

Coldstream Hills has been consistently producing excellent Yarra Valley Chardonnay for years and if anything it keeps getting better. Stone fruit and grapefruit characters are supported by creamy nutty oak.

This is the third vintage of Ballewindi Chardonnay that Sandro Mosele from Kooyong has produced exclusively for us, and he certainly hasn't dropped the ball. Another cracking Chardonnay that proves he is the master of Mornington. Sandro uses whole bunches and barrel fermenting before letting the wine spend 10 months in French oak. There's peach, fresh sweet hay, subtle notes of cream and honeydew melon on the nose. The palate balances ripe stone fruit flavours with hints of citrus and a creamy texture. It's delicate yet rounded, and is a leading light for modern Aussie Chardonnay.

With over 33% more wine than a normal bottle, Hardys have made a Chardonnay with ripe fruit aromas of peach and melon. Round and flavoursome on the palate with a touch of oak and appealing freshness on the finish.

Ovata by Oakridge is a vibrant & stylish sparkling wine crafted from select parcels of Yarra Valley Chardonnay and Pinot Noir.