This wine is bright straw in colour. Aromas of peach, papaya and apricot jump from the glass with subtle notes of oak in the wake. The palate is full bodied and fruity with great texture and a delightful creaminess as a result of four months on yeast lees. Served perfectly with creamy fish pie with a side of green beans. Enjoy now.

The undisputed authority on Viognier in Australia, Louisa Rose at Yalumba produces a Viognier as part of their Y Series range that has a powerful nose filled with tropical fruit, and a rich, flavoursome, zesty palate to match. Completed by a crisp, lingering finish.

Expertly crafted, elegant wine sourced from the enriched soils of Victorias Cool Climate wine region. With a delicate, fresh nose, this well-balanced Chardonnay is bursting with aromas of apple and pear. Crisp acidity on the palate and balanced minerality creates a structured, yet versatile wine. An elegant match for a decadent, creamy risotto at your next dinner party.

The variety used in Italy for the famous Soave wines. Think something in between Pinot Grigio and Chardonnay with flavours of creamy lemon curd, fresh green herbs and zesty citrus.

The Lindemans Early Harvest wines are 25% lighter in alcohol and calories*, enabling you to enjoy great tasting wine as part of a lighter lifestyle. Its the combination of Lindemans winemaking heritage and the skills and innovation of the winemaking team that allows Lindemans to create wines that are thoroughly enjoyable and lighter in alcohol and calories. This Riesling has ripe flavours of lemon and delicate florals, balanced with clean, refreshing acidity.

Got a bit of a sweet tooth? Golden Oak's Fruity Lexia is perfect for those who like their whites on the sweeter side with luscious tropical fruit backbone.

A delicate wine with dry, crisp fruit, supported by delicate acid. Perfect for parties, catering and cooking. Once opened it will last for months.

A cracking aromatic white blend that bursts with citrus, green herbs, with slight honeyed notes. The palate is bright but with time spent on lees it has built some weight and texture without compromising flavour. A vibrant fruit palate is balanced by a well judged line of acidity. This is a very satisfying and fuller flavoured fresh white wine, perfect with light seafood dishes or even roast pork belly with creamy mash.

Brown Brothers White gold Mmoscato is pale golden colour with a bright green hue. This wine was brought to life with its lively bubbles, show casing different layers of flavours including spices, hint of musk, honey and rose water. Great refreshing summer drink or branch!

A crowd-pleasing blend of Brown Brothers Moscato with the delightful allure of strawberries & cream.