Strongbow Dry Cider
Strongbow Dry Cider is made using a variety of apple types - providing a unique and relatively complex Cider.
Strongbow Hard Cider with Dark Fruit
A refreshing blend of dark fruits combined with crisp apple, Strongbow Hard Cider with Dark Fruit delivers the ultimate refreshment with a clean finish. Made from a blend of seasonal Blackberries, Raspberries and Apples, Strongbow Hard Cider with Dark Fruit has a sweet palate and refreshing flavour. Best served over ice.
XXXX Bitter
XXXX Bitter has a clean crisp taste, with a satisfying after bitterness. Bottom fermented at low temperatures to produce a full flavoured beer.
Golden Oak Tawny
Redolent of ripe grapes and raisins, this is a no-nonsense Tawny style that can be enjoyed chilled with a cheese platter or at room temperature with your favourite coffee.
Chancellor & Co Rosé
This refreshing rose has been made for immediate drinking. Light crisp and fresh this juicy wine makes a great match with salads and pasta dishes.
Wild Yak Pacific Ale
Say Aloha to this fresh and fruity tropical beast: Wild Yak Pacific Ale. Melba and Galaxy hops provide an enticing sweet tropical fruit aroma complemented by citrus notes. A combination of pale malt and wheat malt provide a smooth, light palate rounding out the low bitterness
Golden Oak Sweet Apera
A sweet and refreshing Sherry to enjoy as an aperitif or have with dessert.
Chancellor & Co Chardonnay
This wine has an immediately inviting aroma of apricot and peach with an underlying melon character. The palate is ripe and fruity, with peach and apricot again being the dominant features.
Fat Yak Original Pale Ale
Fat Yak first impresses with its golden colour, distinctive, hop driven, fruity and herbaceous aromas, giving characteristic passionfruit and melon notes, followed by a whack of hop flavour at the finish. The taste is refreshingly clean on the palate.
Asahi Soukai Premium Beer
Asahi 'Soukai' (refreshing in Japanese), is a low-carb, premium international mid-strength beer, brewed using the same unique, quality Asahi yeast. At 3.5%, Soukai has a crisp and refreshing taste, with a slight bitter note to provide a balanced flavour.