A small batch New Western Style Dry Gin, made in Portland, Oregon. It is thought to be the first true partnership between distiller and bartender. Leading US mixologist Ryan Magarian, its creator, describes it as a “botanical democracy” of juniper, cardamom, coriander, lavender, anise seed, sarsaparilla and dried orange peel.

Jim Beam White Label Bourbon is the world's number 1 Bourbon; a classic. The pairing of quality bourbon from the iconic producer and cola provides the sweet and luscious flavourings from Jim Beam White Label in the convenience of a 500mL bottle.

The name that is synonymous with Bourbon, Jim Beam, is mixed with Cola to a recipe that has been pleasing drinkers for many years. This is more of the quality Bourbon and less cola for Jim Beam lovers!

Enjoy your favourite Jim Beam Black and Cola, now in a double serving.

Coors is one of the most popular beers in the United States, it's a premium, refreshing beer light in colour & body, and high in carbonation with subtle fruit notes of apple and banana.

The James Squire brewers are pumped to release the Special 10th Edition of Hop Thief 10, the latest in the brew series that celebrates the amazing and unique characteristics different hops can contribute to beer. This time they have looked to the mountains of New Mexico to source the new breed of Sabro hops to add unique flavours of tangerine, cream and cedar. Along with Sabro they have used Hop Thief favourites of Simcoe, Mosaic and Galaxy to provide a vibrant burst of tropical hop flavour.

This outstanding bourbon is aged in oak for over 10 years. It is masterfully crafted by using product from only 1 barrel, no blending from others! The rareness of this great bourbon is most evident in its beguiling and complex nose. Each bottle of Eagle rare offers consistent flavour properties, but with seemingly individual personality that displays alternating dominant characteristic on the nose. The only bourbon to ever win the double gold medal at the San Francisco World Spirits Competition five times.

Ezra Brooks Straight Bourbon Whiskey continues to be produced in the heart of Kentucky at the Lux Row Distillery. Expect sweet hints of honey and vanilla on the nose, accented by citrus notes. The palate is sweet and smooth with caramel and vanilla with hints of spice and chocolate, followed by a smooth, warm finish.

High West is Utahs first distillery since 1870 and the worlds only ski-in gastro distillery. Hand-numbered labels adorn hand-blown glass bottles with wooden-topped cork stoppers. The whiskeys are all 46% and not chill-filtered. High West Double Rye is a marriage of a 2-year-old rye (95% rye and 5% barley) and a 16-year-old with a more conventional mash bill of 53% rye, 37% corn and 10% barley.

A genuine bourbon cream made with Ezra Brooks Kentucky Straight Bourbon, using the finest ingredients available for an unmistakable and unforgettbale rich and creamy flavor. Tasting notes : Buttery caramel followed by rich, sweet toffee, rounded off with a smooth, creamy and warm finish.