Laurent Ponsot Corton Charlemagne Cuvée du Kalimeris
Laurent Ponsots new company is a stage in a wide-ranging project that began four decades ago. In this different format, Laurent Ponsot continues to use his experience, his craftsmanship and his passion to serve the terroir of Burgundy. The company Laurent Ponsot is neither a domain nor a maison: its a state of mind. To create an exceptional wine is the equivalent of designing luxury goods. Haute couture is how we have decided to describe these incredible wines, like unique designer pieces, made even more glorious through our experience and craftsmanship. In 775 Emperor Charlemagne donated this vineyard to a Catholic institution in Saulieu, which kept it for the next 1000 years! Laurent Ponsot SAS sources its grapes from these three villages via six different producers, making a wine representative of the appellation whose richness is derived from its diversity. The wines are finely chiselled, precise, and rich with the scent of flowers and minerals. Match with fish, shellfish or a cheese platter to perfectly showcase their qualities.
Benjamin Leroux Meursault 1er Cru Les Charmes Dessus
Château Yquem
Domaine William Fevre Chablis Grand Cru Les Preuses Domaine
Laurent Ponsot 1er Cru Cuvée de la Centaurée
LAURENT PONSOT 1er Cru Cuvée de la Centaurée , Meursault-Charmes
Roederer Cristal Brut Boxed
Domaine de Montille Le Cailleret 1er cru
Domaine Ponsot Clos Des Monts Luisants 1er cru Blanc
Domaine William Fevre Les Clos Grand Cru
Remarkably complex bouquet, blending fruity, floral and spicy notes with a substantial mineral touch. Structured palate, opening up with age to give powerful, generous wines. One of the greatest domaines in Chablis. Founded by William Fevre in 1957, its vineyard holdings include 12 hectares of premier cru and 16 hectares of grand Cru vines. The domaines fruit is harvested by hand, a rarity in Chablis, and rigorously sorted at the winery to ensure the highest quality. In recent times the amount of new oak used has been cut back and today the average age of the barrels in the cellar is five years. From the Petit Chablis to the domaines six Grand Cru wines, the quality is superb and the range from Domaine William Fevre is a benchmark for the wines of the region.