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This nashi pear liqueur is made from 100% Hita pears produced in Hita, Oita Prefecture. It is the best nashi pear liqueur in terms of taste and flavour, made using the best pears (Niitaka and Toyosui) grown in the Hita Basin's unique climate with its large temperature differences between summer and winter and between day and night. You will feel the elegant fragrance spreading through your mouth. Enjoy it well-chilled, on the rocks or with soda. Rien original cocktail: Rien Nashi Liqueur 50ml, Gin 10ml, Lemon juice 5ml Please keep it in fridge after opening.

Made by mixing finely chopped kuromoji into wheat shch wort, this spirit is distilled under pressure to preserve aroma and intended to be sipped from traditional chokos. It offers a clean and fresh taste of herbaceous character with a hint of floral lime. Reminiscent of the fresh scent of the forest, it leaves a long and refreshing finish. Pair it with fried gyoza.

Freshly squeezed unfiltered special junmai raw sake made from 100% Omachi rice. The unique scent of freshly squeezed koji and the rough mouth are the best.

Fresh on the plate, and with a pleasant cedar flavour that brings its peculiar richness and well-balanced aroma, This is brings the full taste and pleasure of Sake.

Choya Yuzu liqueur is delicate and floral with a refreshing finish. Enjoy served with ice or as part of a cocktail.

Premium Junmai Daiginjo Sake from Asahi Shuzo, Yamaguchi, Japan. Using top quality rice Yamada-Nishiki polished down to 45%. Renewed from the DASSAI 50. It has fruit aromatics and delicate sweetness.Designed to accompany all kinds of meals, this rich, structured and full flavoured sake can also stand up to white meats or poultry.Enjoy Dassai well chilled.

Fruit liqueur made only from Japanese ume. Light and fresh. To be enjoy daily chilled& straight, on-the-rocks, or mixed with juice.

The rich Nanko-ume liqueur is blended with the ripe Nanko-ume puree. Theextra fruitiness with a luscious sweetness complement the long lingeringaging notes of this authentic Japanese liqueur.

The highly tartness with rich taste comes from pure ume liqueur. (Genshu)To be enjoy chilled, on-the-rocks, mixed with soda or hot water.

This full-bodied umeshu has rich aroma of French brandy and pleasantly sweet & tart taste of ume. To be enjoy mixed with soda water or in cocktails or on-the-rocks.