Coldstream Hills was established in 1985 by James and Suzanne Halliday and has always produced a benchmark cool-climate Pinot Noir. This beautifully textured wine boasts rich flavours of dark cherries, pepper and foresty notes, with a long and toasty finish.

Put simply, this is the finest Pinot Noir from the finest producer in arguably the finest region for production in Australia. A wine of incredible depth, concentraion, texture and length. If you love Pinot Noir, you simply must try this stunning wine.

Artemis Close Vine is bright strawberry red in colour, showing an intense and complex nose of ripe blueberry, raspberry, cherry, toffee apple, forest floor, cut straw, savoury and vanilla notes. The rich yet elegant wine has a cherry and raspberry palate, grainy tannin, fresh medium acidity with superb premium oak integration. The palate shows some dark berry nuances and secondary savoury characters. The finish of this Pinot Noir is elegant and long.

HIRSCH VINEYARDS San Andreas Fault Pinot Noir, Sonoma Coast The San Andreas Fault is Hirsch Vineyards signature Pinot Noir and is crafted to represent the entirety of this multifaceted vineyard. The 2019 San Andreas Fault has fruit from 36 distinct farming blocks. It is the flagship wine from Hirsch, and the wine that represents the summation of the complex vineyard. The vineyard has a fearsome diversity of soils, aspects, elevations and microclimates. This complexity defines Hirschs farming and winemaking practices: each block was individually developed and is now farmed, harvested and vinified separately.

The grapes for the wines that carry the Mt Difficulty Bannockburn label are subject to two strict criteria: they are managed under the umbrella of the Mt Difficulty viticultural team and must be sourced from vineyards situated on the South side of the Kawarau River at Bannockburn. This Pinot noir displays lovely elegance and flow with striking precision and clarity. On the palate it kicks off with a supple dark berry entry, moving into a beautifully textured plush mid palate, after which fine elegant textural tannins frame fruit and acidity on a lengthy finish.

Touches of smoky clove and exotic spice enhance the rich flavours of sweet red plum and black cherry that burst onto the palate. Very fine, supple tannins carry evenly right to the finish.

A herbal, floral and slightly 'funky' nose leads to dark, brooding red fruits with impeccable poise and balance. Great length.

Hand picked low yielding vines producing a wine with increased intensity of aroma, flavour, texture and length. Hand picked and fermented with indigenous yeast and matured in French oak for two years..

Dog Point is responsible for some of Marlborough's best Pinot noir. This release has lifted aromas of dark cherries stone fruit and violets. The palate is rich and complex with a supple velvety texture.