Berri Estates Traditional Dry Red
This is a soft and approachable red wine which pays homage to Claret's starring role during the inception of Australia's wine industry.
Houghton Red Classic
Restrained red fruit with a background of menthol, leather and tobacco on the nose leads to a big mouthful of cherries, vanilla and plums with good intensity. A nicely balanced wine, drinking very well.
Banrock Station Cabernet Merlot
Ruby red with purple hues, with a bouquet of cherries, plums and subtle spice. The wine displays lovely rich, soft berry flavours with hints of cinnamon and vanillin oak.
Banrock Station Shiraz Cabernet
This is a vibrant red wine, with flavours of rich red and dark berry fruit. The finish is soft with vanilla oak and fine tannins creating good balance and length.
Jam Shed Shiraz
This Shiraz is rich & opulent, with sweet red cherry and dark red fruits. The wine is seriously delicious and seriously jam packed with flavours.
Jam Shed Red Blend
This Red Blend is velvety with ripe blackcurrants and vanilla spices. It’s a seriously delicious red wine, jam packed with flavours.
Winesmiths Premium Selection Shiraz
Yalumba Premium Selection 2 litre Shiraz is medium bodied with ripe, juicy, raspberry and red berry fruit flavours followed by hints of pepper and spice with sleek tannins, giving it a smooth finish with good length.
Winesmiths Premium Selection Cabernet Sauvignon
Showing why Yalumba is the most trusted name in cask wine. Classic Cabernet flavours of cassis, plum and red berries, this is a very good quality cask indeed, finishing smoothly with good longevity.
Renmano Aged Tawny
Renmano has long been considered one of the more premium casks on the market. This 2 litre cask of Tawny Port is rich in raisin and plum characters which lead into a rich and luscious palate with hints of soft chocolate flavours.
Oxford Landing Regenerate Shiraz
Dark purple with red hues. Fresh plums and subtle vanilla oak with hints of violets and floral aromas. The generous, silky palate has blueberry and plum fruit, complemented by soft, supple tannins with hints of milk chocolate and warm spices. Bright fruit flavours linger during the long finish. Enjoy with lightly spiced ragu or Massaman vegetable curry. As members of Sustainable Winegrowing Australia, we are committed to reducing our footprint on the environment. From our revegetation project, use of renewable energy, and wastewater re-purposing, we’re doing our bit for climate change. Sustainable Winegrowing Australia (SWA) is Australia’s national certification program that regularly audits our vineyards and wineries to ensure that we are striving for best practice in sustainability. It also allows us to benchmark ourselves against other wineries and collaborate for continual improvement. We have worked with our network of growers to ensure that our own vineyards and 100% of our family growers are SWA certified. What this means for you: You can trust the SWA trustmark as a stamp of science-backed, third-party audited sustainability program. A mark that stands for a high level of sustainable practices, helping shape the wine industry for a sustainable future.