The Morrison Shiraz vineyard, for which the wine is named, is situated directly across from Kilikanoon's winery in the Clare Valley sub-region of Leasingham. The Cabernet Sauvignon with which it is blended lies on the opposite ridge, a spectacular vineyard which glistens gold in the morning sun. Basket pressed into new and seasoned French oak barrels for 16 months. It is silky and fragrant, with hints of mint and pepper and "It's in very good shape... 94pts" (Mike Bennie, Halliday Wine Companion).

The Clare Valley's dynamic Claymore Wines celebrates a love of wine, music and football (of the round ball type). Their labels celebrate some of the winemaker's favourite albums and songs. Who are you is a deceptively attractive 93pts blend (65% Shiraz and 35% Mataro) taking an old school work-horse variety (Mataro) to pump up the volume on classic Clare Valley Shiraz... this is classy, complex and finely crafted. "... with plump mouthfeel backed by silky texture and beautifully melded tannins, offering excellent drinking. 93pts” (Sam Kim Wine Orbit). Ray Jodan, Wine Pilot agrees: "The seductive appeal is evident immediately the vibrant burst of red fruits leaps from the glass. A spicy and slightly savoury edge sits snuggly with the plump plummy cherry flavours of the palate. There’s a delicious, sweet fruit character on the finish. It’s a super combination that provides such excellent drinking in the short to medium term".

The Pikes Eastside Shiraz is a rich ripe fruit Shiraz true to its Clare Valley origins. Dark berry flavours are integrated with the sweet oak character and long, satisfying textured finish.

Winemaker Kevin Mitchell has set a new benchmark for Clare Valley Shiraz. A nose of stewed plum and spice followed by generosity on the palate, all at a price that delivers great value for money.

A pioneer of the Australian wine industry, Jim Barry was responsible for shaping South Australia's Clare Valley as a benchmark producer of world-class shiraz and cabernet sauvignon. Today, two generations of the Barry family ensure his legacy grows and continues on, constantly innovating and producing high-quality wines. GOLD! A true standout and a new addition to the Jim Barry stables, featuring plenty of black fruits and measured spice supported by toasty oak - this medium, tending full-bodied shiraz is a real winner and a must try! GOLD Royal Adelaide Wine Show 2016.

Knappstein Shiraz displays rich, ripe, plum and berry flavours with fine velvety tannins. Medium term cellaring will be rewarded.

Made by one of the best producers in the Clare Valley to highlight the best characters of the region. Lifted aromas of black olive and spicy plums lead into a stylish and seemless palate.

With plenty of blackberry, plum, mulberry and menthol-like fruit and fine, rusty, almost unyielding tannins, this is a strong, firm wine by Wendouree with plenty of lasting power. The Shiraz component derives from vineyard plots that include bush vine material. Parcels of very old vine Malbec bring further distinctiveness. The wine is vinified in open fermenters and matured for 12 months in new and used French oak.

Elegant and aristocratic kaleidoscope of aromas, an abundance of fruit flavours, blackberry, mulberry and blueberry with supporting complexity of mint, eucalypt, rhubarb, Turkish delight and cinnamon. The palate offers a rich tapestry of enjoyment and fulfilment of flavours of raspberry, strawberry and boysenberry to name a few. Made by Jim Barry.